Ira Schwartz

9.3

Intense raspberry on the nose with hints of smoke. Amazed how time has tamed this wine. Rich and lush red fruit this has successfully transformed itself. Reverberated in every nook and cranny of my mouth Carries its alcohol effortlessly. Last of 3 bottles and this one was head and shoulders better than the previous 2. — 10 years ago

with Monica and Stephen

Paul Einbund

Wine Director/Sommelier Frances

9.1

David Gordon from TriBeCa grill killing it with this classic Monterey style Pinot! I love it! — 11 years ago

Kris Stevenson

9.7

Delicious red from Michael David. Inkblot 2011 Tannat. A rare grape variety that is truly luscious. Bold rich delicious! — 12 years ago

Bob Colman

8.9

Stinky, reductive, needs lots of air & time to breath. Funky cab franc which many won't like. — 11 years ago

Lorenza Sebasti Pallanti

9.4

The most elegant tasting so far — 11 years ago

Paul Lopez

9.8

I do remember....what a wine! — 12 years ago

Michael Slomer

9.6

Last bottle! Being discontinued at the restaurant — 13 years ago

Mark Maruszak

9.3

Crazy awesome. Tons of black pepper, smoke, tobacco and bacon fat. Luscious dark fruits. Very fruit forward palate. Waaaaaay too young. — 11 years ago

Adam Nelson

9.3

Clean and crisp chenin from a great producer — 11 years ago

Aaron Means

9.4

2006. 8yr old Zin from Lodi. This used to be a bruiser of a wine. Now it's quite balanced, nuanced, and at the end of its life. Very vegetal with green bean and English pea aromas, balsam, and tasting of an amalgam of stewed raisined cherry, black currant , oak, mushroom, and white pepper. 16.5%abv. — 12 years ago