Recommended Value purchase here. Did not disappoint. Solid structure. Nice rounded berry tones. Def but again for price — 7 years ago
I found this white complicated. I liked it a lot. — 8 years ago
Big inky and brooding. New world save for the sanguine quality, chewy dark berry and mineral. Nowhere near its peak! — 8 years ago
Super drinkable, this is currently one of the house white wines at the wine bar at Dirty Bird fried chicken on 14th st. Go there. — 9 years ago
T.Edwards — 9 years ago
How have I not had this wine in my life before? Leafy green tones, dizzying array of orchard and citrus fruits, all super bright and ripe, fresh mushrooms, ginger candy, fresh soil, wax, and stones. Mouth coating and dense. Acidity is persistent but not searing. Balanced from start to finish. — 9 years ago
So much texture and mineral depth — 10 years ago
You can't sneak a Syrah dominated CDR by me at prices this good. Fresh as hell, fat and sassy. 2013 La Boveau. — 10 years ago
I liked this. A little young. — 11 years ago
Lime, stone fruit, minerality. — 6 years ago
Fruity fresh, fizzy. — 6 years ago
Would get again for everyday wine and to bring for non wine experts — 8 years ago
Свежий, яркий, но насыщенный нос: летучка, лесные ягоды, пастила.
Во вкусе вишня, переходящая в томатный соус, патиссоны . Очень расходится нос и вкус. Развития не наблюдается. Нос на 9.1, вкус на 8.8. Не супер изысканно, но достаточно приятно "попить". — 9 years ago
Wine gained body along the meal and came out with a strong body. — 9 years ago
A delicious Cru Beaujolais! I've been drinking this for about six years and always like it. Light and with a little funk, but not too much. A winner in the Louis/Dressner stable. — 10 years ago
Such a tight young intense wine. If you can wait five years you will be rewarded — 10 years ago
Slightly fat, rich with slight botrytis on the nose and palate — 11 years ago
You can tell its a pricey bottle. (Freddy liked it.) 2007. — 12 years ago
Hedonism recommendation. Summer drinking deliciousness — 8 years ago
Summer. Celebration, too. — 8 years ago
Aroma: slightly oxidized, bruised apple, mushroom
Palate: dry, yellow apple, pineapple, nice balance between acidity and overripe apple and pear
Texture: med-full body, med length finish, honeyish — 9 years ago
Best of Oz. — 9 years ago
Really nice blend from Gascony. 35 sb 35 col 20 ugni 10 gros manseng. God value, interesting. — 10 years ago
Bigger, tannins from longer skin contact while retaining good acid. — 10 years ago
Delicious. Full body. — 10 years ago
Hugo Family Cellars 2009 Misceo. 50% Grenache, 50% Syrah. Delicious! — 12 years ago
Pablo
So, so tasty. Easy to drink. Sour cherries all day long. Soft tannins. A bit of earthiness and spice. — 6 years ago