Wow this was really good, textbook Chablis with the extra dimension you get from 1er sites. Excellent energy and length, seek this out if you think you don't like typically like Chablis but only drink village level. — 11 years ago
I liked this. A little young. — 12 years ago
A very pretty Morton, shimmering and pure. Lovely acidity, plush in the middle with unbaked strawberry-rhubarb character. Finish is long with iron and other mineral notes. Ready for action. Matched well with fresh tomato pasta thanks to the acidity. Looking forward to more wines from this talented young producer. — 11 years ago
Always an absolute stunner. Perfect blend of bread and stone fruits. — 12 years ago
For the Chalk tasting today at K&L- Sherry & Champagne together! — 13 years ago
Slightly mushroomy and super delicious — 12 years ago
Slightly fat, rich with slight botrytis on the nose and palate — 12 years ago
Champagne with my mom in Paris, how can it be bad! — 13 years ago
Benjamin Parniuk
Clean. Citrus, raspberries. — 11 years ago