Perfect balance of fruit. — 9 years ago
Upstate New York - Who knew? The density of candied fruit, along with soft acidity and an amazing long finish make for a wonderful glass of wine. It paired very well with a baked Talapia filet seasoned with basil and Parmesan cheese. — 10 years ago
#flxwine Superlatives: Best aroma. White pepper, ripe plum, grapefruit, tobacco, so much more. — 10 years ago
Perfectly balanced — 11 years ago
On the sweet end for my taste, but I still enjoy it. The nose is similar to that of a New Zealand Sauvignon Blanc. Honey taste lingers but overall medium to light body. — 11 years ago
Real tasty — 9 years ago
Crisp and clean with a dry finish. Hints of pear and lemon — 9 years ago
Nice crisp dry Riesling — 10 years ago
Tart and juicy, tight and fruity.
great weight and balance, beautiful berries. — 10 years ago
Blackberry, raspberry, licorice, plum and oak. Good acidity and moderate tannins. — 10 years ago
Medium plus grippy tannins, elevated acidity, red cherry, black cherry and cedar without the underripe greenness. — 11 years ago
Nice cherry flavor. — 9 years ago
Reserve bottle. — 10 years ago
Dry, light Pinot; tires and almost rotting fall leaves — 10 years ago
Earthy, fully fruity and with a breadth of spices to be truly intoxicating. Best example of the grape in the FLX!
— 11 years ago
My Nguyen
I like the depth of this one — 8 years ago