Jeremy Shanker

Sommelier at RN74

9.1

Awesome Gringet! — 9 months ago

Spencer Fox

9.3

have loved every dancer wine i've tried thus far and this is no exception. thoughtfully made aligote has a very special place in my heart. decidedly NOT chardonnay and it is all the better for it. — 2 years ago

Bryan Kesting

9.2

Very different than the Angwin. Definitely not as integrated and needs more time. Best days ahead. — 5 years ago

Michael Chelus

9.0

Grapefruit, lemon, apple, blood orange, dried apricot, hay and hints of lime. Electric acidity and great minerality. — 6 years ago

Emily Virgil

9.7

Superb savoie. Another North Star 🌟 — 7 years ago

Layne Brown

9.2

Very good. Blend of 6 grapes. — 9 years ago

Brendan Baker

9.2

Bing cherry, green herbs, med body, med + acid, fine tannin 😘 — 2 years ago

B A

8.9

Marsanne, Roussane, Grenache Blanc blend. Really good skin contact - cloudy orange soda visibility. Let it come to just below room temp — 3 years ago

Michael Chelus

8.9

Apple, lemon, dried apricot, honey, peach, blood orange and hints of oak. Great acidity and balance. — 4 years ago

Andrew Kim

9.3

Bright, sour candy. Juice without sweet — 5 years ago

with Michael

Romain Fitoussi

9.0

beautiful purple, intense dress. on the nose, notes of fresh black fruits, blackberries, blueberries, ripe plums, candied notes, round and enveloping tannins. a magnificent development in the mouth, giving to taste complex aromas. this light, rich and fruity wine will age more years giving very interesting roasted aromas. today it is a delightful wine to accompany all your meals. — 7 years ago

James Webb

9.6

I barely have words to describe the breadth of this verbous 165th. Full of character - lemon and peach, spice and melon, brioche and berry. Try hard enough and everything is there. The body is full and the acid is high and mouth snapping. I found myself making goldfish faces enjoying this wonderful blend. Bravo Krug. I can’t wait to see you again. — 8 years ago

Ryan Mayes

9.4

This was drinking fantastic last night. Aromas poured out of the glass. Gorgeous. 98 Parker pointer. — 9 years ago

Daniel Sullivan

9.0

Brassy brilliant color.
Golden delicious apple, Bartlett pear, light lychee nose.
Liw viscosity with medium acidity with a tingle and grip on the finish.
Fun wine:) — 2 years ago

Ned Clark

9.5

Blend has come together beautifully — 4 years ago

Emily Kresie-Harrington

9.2

2018 vintage. An absolute delight and perfect Spring wine. Sweet pea, lime, green pineapple, melon rind, a little cucumber-like coolness, rocks. Very Sauv Blanc-esque. — 5 years ago

Gelert Hart

9.2

Found in a wine shop in bigfork, Montana. On a two week trip we bought 3 bottles. Good acid, not too heavy or thick, no oak taste,, perfect with food — 6 years ago

Emily Kresie-Harrington

9.2

2017 vintage. Concentrated fruit flavors of apricot nectar, perfectly ripe peaches, mango, pineapple, lychee, a little green banana skin, jasmine, a saffron note. Definite sweetness, but the acid comes through and delivers a very long finish. — 7 years ago

Beau Carson

9.2

Needs a lot of air, but once it opens, it reveals a wine with so much grace. Tart red cherries, under ripe strawberries, green stems, and lots of acidity. — 8 years ago

Jae Cho

9.0

100 year old vines. Like the best vernacchia with a long finish — 9 years ago