Nice, crisp Rosé — 7 years ago
Very drinkable with and without food. — 8 years ago
Tar & roses — 9 years ago
Bruscheta, cured hams and cheese night. — 11 years ago
Fruity with dry finish. Great with food — 11 years ago

Wine number two. Poopy and jammy. — 12 years ago
A second Acker buy. CVed with first 3/25/20. Lighter and medium bodied wine that’s balanced and good pairing for lots of food. Got that stimulating texture of the Southern Rhône blend. Great buy! AA5. Opened 6/6/20 very fresh texture still with the lighter not so complex red berry notes that paired very well with Amah bone soup with highly watered down Kimchee. Relatively simple but still a good pairing wine. 70 Grenache 30 Syrah. — 6 years ago
Absolutely what I was hoping for tonight. Tart, robust, earthy. Good ‘11 — 7 years ago
Délicieux ce Pomerol! Encore merci Bertrand pour ce bon cadeau d’anniversaire! — 8 years ago

Pale pink color fresh cut flowers. Well balanced clean and bright. This is what Provence Rose should taste like — 10 years ago

A big and structured wine. Aromas of cherries, roasted coffee and fresh herbs. Broad-shouldered and chewy, with good mid-palate depth and firm tannins - plenty of length and grip on the finish. The wine seems nicely balanced, and should age very well. — 11 years ago
96 points? No way. Fine village wine with clean 2010 fruit. Great for its pedigree. Happy to drink it. — 11 years ago
Another bottle I've had since the beginning. Showing really well tonight still lively and bright but full of tannins Deep ruby color and lovely aged Bordeaux aromatics, leather, a little barnyard and sandalwood. Got to look for more of this such a better a value and still holding strong. — 11 years ago
Excellent vin sur une côté de bœuf environ 35/40 € — 12 years ago
Dark fruit. Enjoyed it. — 6 years ago
The 2015 BDX continue to amaze and this Fronsac fits the bill. No decanting necessary. Jumping out of the bottle with beautiful red fruit and cassis notes, silky, and nicely balanced and integrated tannins, at such a young age, I am amazed. Feels like drinking a Grand Cru from a slightly lesser vintage. Great value too. If I can find it, I’ll buy a case. Hopefully two. — 6 years ago
Unreal. If I’m going to drink dessert wine this is it. — 8 years ago
Nicely mellowed 2011 and still a good amount of the familiar Haisma spice. — 9 years ago
Very smooth and fruit forward — 10 years ago
Nice mix of Bordeaux fruit with soft tannins, velvety — 10 years ago
Very good glou glou — 11 years ago
Great acid, no flab, nice minerals — 11 years ago
Goes well with grilled tri tip
— 11 years ago
Ron R

Quintessential Beaune. Quite young, but already showing some soft edges. Cherry notes combine with cinnamon and a hint of nutmeg. This is not for the long haul, but is presenting well right now. Finishes dry, so in my mind, this requires food - Nougatine at Jean Georges. — 5 years ago