Brett Dillon

9.0

Rocky, earthy, fruity, vegetal all rolled into one with a balance of medium body, tannin and acid. Great for the price. — 10 years ago

Alex Babkov

9.4

Surprisingly it appears to be very decent wine. — 11 years ago

Cosmin Pasnicu

Sommelier at Dixie

9.5

We had it with some pork in the oven. The dish had prunes, cheese and some apple. It worked wonderfully together. The wine had the time to breathe for +2hours in a decanter. It was so smooth, fruity and round I would not believe it it Feteasca Neagra. Temperature wise we had it ag ~16gc. — 11 years ago

Aleks Skarb

9.1

Good sweet taste, much good comparing offer in local shops in Kyiv, Ukraine — 10 years ago

Levi London

9.4

Romanian wine?! Outstanding wine from Romania?!?! We were all guessing high end WA (someone guessed Lionetti). — 11 years ago

Cosmin Pasnicu

Sommelier at Dixie

9.4

A fantastic wine for desert. I always associated busuioaca de Bohotin with a low end wine. This interpretation of it proves wrong. It was a wonderful wine with our cake. — 11 years ago

terroirista-cy

9.3

Milestii Mici Negru de Purcari 1988. Didn't decant it enough, the next day was showing better. — 12 years ago

Alexandra Huth

9.0

Beautiful sommer wine with a slight soft sweet note — 10 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.0

An original blend fruity and friendly with a touch of balsamic herbs and mint — 10 years ago

Cosmin Pasnicu

Sommelier at Dixie

9.6

My memory from last year's version of this rosé was of a more acidic and crisp wine than this one. The 2013 is round, has some strong raspberry/strawberry notes (I did not read the bottle's back notes before writing :)) and ... sweet (I could swear I felt some sugar). It reminded me of the raspberry syrup with water that I user to drink when I was a kid. — 11 years ago