Pre fire beauty. Damn! — 9 years ago
Well done @Craig Sedmak !!! Solid Cali Pinot. Great with some Sunday night roast chicken. Was a hit with the whole table. — 9 years ago


A Blanton's look a like at half the price. — 10 years ago
Thank you @Craig Lewis for the introduction. Delicious! — 10 years ago
For me, this is as close to perfect a Pinot Noir as there is: a subtle nose of cherry and earth, a soft and supple mouth feel with cherry, cranberry and rose petals with a hint of forest floor on the palate. Complex, beautiful, just wonderful. Unfortunately, the current 2012 vintage under his new Camlow Cellars label (which we just picked up last weekend) is the last year he'll be working with Keefer Ranch fruit, but winemaker Craig Strehlow has consistently nailed it for me. We'll definitely try the new juice--also from Green Valley--when it's ready. *fingers crossed* — 11 years ago

Perfect with @craig hopson wholewheat pappardelle (close to pizzoccheri) with duck and chanterelle ragout. Bravo Craig! — 11 years ago
La Belle Vie and Craig H Coulter knock it clear out of the park. À la tienne! — 11 years ago
P & N - Craig — 11 years ago
Pleasant Valley Vineyards, Aptos CA 95003, 831-288-0074, www.pvines.com, visited this winery with Abi. Vanilla aftertaste that pairs well with chocolates — 14 years ago
Thank you Elton Slone! Next to last bottle.. — 9 years ago
Berry jam, earth, white pepper and happiness. — 9 years ago
Great full red, a little sweeter than expected. — 10 years ago
Kelly, Beth, Keith and Craig all loved it. 2010 AND 2013 - great balance and easy finish. — 10 years ago
A tornado of ferociously fluttering bubbles. White marsh grapefruit, lavender and macadamia nuts. Thanks @Craig Haarmeyer !!!!! — 10 years ago
Delicious wine. Thank you @Craig Camp — 11 years ago
Big like America, restraint like Italy. It must be from mount veeder. Bobby Craig would approve — 11 years ago
Craig Haserot you have outdone yourself. Great wine so balanced. Showing wonderful fruity and potential for great longevity. — 11 years ago
Love this vintage! Was very nice and crisp for a warm spring evening! — 13 years ago
Love this @Craig Sedmak great fruit and even better day 2. Has some life in front of it. — 9 years ago

B3, delicious — 9 years ago
@Craig Haserot the Gap's Crown goes great with Pepperoni Pizza. Lovely fruit and great balance. — 10 years ago
Dill bomb! Still fun. — 10 years ago
light balanced and very berry flavoured — 10 years ago
A bit mild and smooth. Bold w a bit of spice. Not my preference but for what it is it's authentic to its flavor profile. — 11 years ago
Craig Matthews gave this to us. Extraordinary! — 13 years ago
Sean Genn
Massive Zinfandel. Needs some time — 9 years ago