Bra till hamburgare och god choklad. — 12 years ago
This wine is brilliant with spicy food such as Rendang Beef or Morrocan Lamb. Most quality wines can't handle spiciness. — 12 years ago
Smells like candy, tastes amazing, a real floral hint, like drinking dry flowers. I really like this wine, and have not had a Riesling like it before it almost smells like fairy floss , but does not taste sweet at all. It is very drt — 13 years ago
An Australian icon-aged Clare Valley Riesling (in those days called Rhine Riesling unfortunately due to our country's slim knowledge base but later corrected against a barrage of opposition from conservatives and industrial makers of riesling, but not using riesling!) Classic glass of flavour; #honey #burnttoast #agedriesling #brulee #butter #crunch #yum #mouthful #watervale #treasuryestates ; wine made by the great man John Vickery before his defection to Richmond Grove when the Fosters people closed the brand down; but now it is back! Wine won three gold medals in the year of production-1990; probably never shown since. 12.5%; 1990 a terrific red year, usually not so for riesling; this had backbone; sweet acidity; nut power. — 11 years ago
Stunning value. — 12 years ago
Having an excellent run of older Aussie Riesling! — 12 years ago
Perfect with cheese, mushrooms ribs etc — 11 years ago
You know it's a great night when you start with Clos Ste Hune. Riesling at its best! At the Crabtree Kittle house in Tarrytown, NY. Highly recommended. Amazing winelist. — 12 years ago
This guy knows a thing or two about making a seriously good riesling — 12 years ago
Louis Schofield
Sommelier/Wine Merchant East End Cellars
Semillon Fiano blend from Watervale, Clare. Interesting dry white with bright acidity. — 11 years ago