Light and buttery — 11 years ago
Nicely balanced claret. Perfect with meatballs and pasta — 11 years ago
From the maker of ch lafleur — 8 years ago
A little tannic, a lot French. Light and pleasant — 11 years ago
Excelente Malbec. Encorpado e sedoso. — 12 years ago
Yes yes yes. I know I’m like a kid with a cup of hit chocolate, but I just love sweet wines. Hints of citrus. But if acid balances the sweetness really well. Paired best with bold blue cheese than more gentle flavors. — 8 years ago
Really good wine, full of flavor and melting in your mouth! 😋 Maybe better for a meat dish than sweet Italian Nutella night! 😉 — 10 years ago
http://www.grapescape.co.uk/2012/02/ranquet-lafleur-carignan-vieilles.html?m=1 — 11 years ago
Bob McDonald
At the Pomerol Dinner we then had 3 vintages of Chateau Hosanna starting with the 1999. 70% Merlot 30% Cabernet Franc. Only 4.5 hectares with some famous neighbours - Lafleur to the north; Petrus to the east; La Fleur-Petrus to the west; and Vieux Chateau Certan to the south. This 1999 was the first vintage made under the Hosanna name. Earthy with a touch of wet nappy. On the palate plump and round with supple tannins. — 7 years ago