GabWine

8.9

Color : Red
Wine estate : Bernard Dugat-py
Designation : Burgundy
Name : Bourgogne
Country : France
Vivino : 4/5
Note : Non-Filtered Burgundy, do not forget to return the bottle before tasting to avoid unpleasant surprises 😉
With its red robe, we are on a typical Burgundy nose with aromas of flowers, strawberries and slightly woody. A correct length.
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Bourgogne Non-Filtré, ne pas oublier de retourner la bouteille avant sa dégustation afin d’éviter de mauvaises surprises 😉
Avec sa robe rouge, nous sommes sur un nez typiquement de Bourgogne avec des arômes de fleurs, de fraises et légèrement boisé. Une longueur correcte.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂 — 7 years ago

Charles Hudson

8.9

Really pleasant poolside wine — 8 years ago

Jeremy Shanker

Sommelier at RN74

8.9

Vosne on steroids — 9 years ago

with Eddy

John Osgood

9.4

2010 base - fantastic power and precision. — 10 years ago

Jay Miner

9.4

Even better than the Côte de Py. Tart cherry and plenty of acidity. A bit floral, and a diffuse funkiness that defines itself after a few minutes of opening: mushroom, meatiness, green vegetables. Just so much going on here. — 10 years ago

Oliver Longwell

8.9

A very pretty Morton, shimmering and pure. Lovely acidity, plush in the middle with unbaked strawberry-rhubarb character. Finish is long with iron and other mineral notes. Ready for action. Matched well with fresh tomato pasta thanks to the acidity. Looking forward to more wines from this talented young producer. — 11 years ago

Peter Slagowitz

9.6

Tasted Blind. In the nose the aromatics were off the chart. Huge florals. Deep dark color for burgundy which comes from@the old vines Well integrated meshing together well. Dark fruit. Soft wood tannins. Amazing. — 8 years ago

with Elizabeth and Nancy

Kevin Bohlin

9.2

Big wine, very modern and a bit sticky but still classy pedigree — 8 years ago

Neil Shah

8.9

Nicely balanced fruit and acid — 9 years ago

Marcus Vik

8.9

I would go 8.9. I don't QUITE agree with experts. — 9 years ago

Ted

9.8

Terra cotta orange/red in color. Cedar and tart cherry. So much sediment but worth the effort in decanting. — 10 years ago

Renegade Wines

9.2

Biggest surprise of the tasting afternoon. — 10 years ago

Karl Ziegler

9.4

Loving this Cote du Py gamay! Perfect way to start the evening in NYC — 11 years ago

Neil Cornish

8.9

Very fresh and vibrant. Strawberry and a hint of blood. — 8 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Plummy, cherry, waxy, rosy, funky. Ripe and opulent. — 8 years ago

Ron Siegel

9.4

1st time drinking his white. Nice inner core of stone fruits & citrus, but bone dry on the finish. Love the balance & finish of this. Nice surprise! — 8 years ago

Peter Slagowitz

9.5

Beautiful aged Cote Rotie from a half bottle. Juicy dark clue fruit up front and center. On first pour had some acid and tannins which rounded out nicely after 30 min in the decanter. 1999 vintage. — 9 years ago

with Nancy

Paul Costigan

Founder Courtier Wines

9.4

1991: Trusting the makeshift neck tag. Reticent nose, yet full delivery on palate. Book smart Cote Rotie, with everything you'd expect present. The youngster of the night, yet in welcome company. No hurry to drink, will continue to develop. — 10 years ago

Michael Pitts

9.8

'88. actually traditional ... has all Cote Rotie elements turned to 11, somehow in balance. And then something more. Structured, ethereal, persistent. — 11 years ago

Mike Saviage

9.8

Huge wine. With air this continued to develop and is one of the top cote roties one can find. Amazing nose, and coats the mouth with rich seductive fruit. Finish lasts forever. — 11 years ago