Liz Dzwonek

9.4

Punchy, strong, a little fruity and slightly sweet. — 11 years ago

Paolo

10

Valpolicella 2003 uve: corvina corvinone croatina oseleta rondinella
— 12 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.1

A traditional valpolicella with light red cherry fresh flowers and red licorice very pretty a blend of corvinone corvina Veronese and rondnella — 13 years ago

Giampiero Nadali

Wine Blogger Aristide

9.2

2003 Meroni Il Velluto Amarone della Valpolicella Riserva del Fondatore. A powerful vintage, but still elegant. — 13 years ago

Ashley Brooks

9.7

corvina 60%, corvinone 17%, rondinella 3%, barbera 10%, Sangiovese 10% — 12 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

8.9

2009. Corvina, corvinone, rondinella slightly dried for 30 months. White soils, balsamic and spicey more than fruity. Long and balanced. 16€ consumer — 13 years ago

Giampiero Nadali

Wine Blogger Aristide

9.3

Rosé from Corvinone organic grapes in Valpolicella, harvested in 2010. A metode classique brut, crisp, with a long finish. — 13 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.5

An "authentic" Valpolicella Superiore. No half-dried grapes, no new oak, no sugar. Traditional blend of corvina, corvinone, rondinella, molinara, fruity of cherries, a touch of black pepper, floreal of violet. In mouth: cocoa, coffe powder, cherries. — 12 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.5

Corvina, corvinone, rondinella, molinara, oseleta. Big and small oak. Curious flavor of green aromatic herbs! To try. 17€ for the consumer — 13 years ago

Giampiero Nadali

Wine Blogger Aristide

9.5

2009 Meroni Recioto della Valpolicella. With low sugars (96 grams), a very classy sweet wine. — 13 years ago