Filip

9.3

Excelent prosecco. Nicely sparkling, grat taste, character, refreshing. Best I recently had. — 5 years ago

Marisa Reisman

9.2

Easter. Well balanced, citrus nice acidity — 7 years ago

Eric Vrtis

9.1

Drinks like twice the price—something like a brunello. From Lazio of the indigenous and rare Cesanese variety. — 7 years ago

Mark Blatty

8.9

Pretty tasty and going to go great with my bolognese. — 8 years ago

Michael Subrizi

9.5

A sentimental flavor for me as this is how the wines of my childhood tasted. — 9 years ago

Lisa Sawyer Partington

9.3

Enjoyed. Jammy/berry. Flavorful. — 10 years ago

Blaine Brown

9.1

Bright elegant cherry — 11 years ago

Lindsay Voak

9.1

Wine #8 of quarantine — 5 years ago

Eric L.

9.2

This bottle really exceeded my expectations. Just a beautiful nose of sandalwood, Asian spices, dried cherries, and a bit of dark chocolate. Lovely tart cherry and potpourri on the palate, perhaps just a bit lacking in the mid-palate. The tannins really show up on the finish. Paired beautifully with pasta in a truffle cream sauce. — 7 years ago

Torben Schackers

9.0

Starker dunkler Rotwein. Gut zum essen. Vor allem beim Steak — 8 years ago

McKenzie Nagle

9.6

Amazing 2010 bottle from Montalcino — 8 years ago

Jaime Pérez

9.0

Tried it at a restaurant and bought a bottle to have at home. — 9 years ago

Paul Robinson

9.0

Too many bottles in Germany with Steffi, Gurdeep & Ritu — 10 years ago

Kathryn Yee

10

Light and crisp — 12 years ago

Cassie Wentzel

9.0

Had a sample of this when we went out to dinner and it was delicious. Deep & dry  — 5 years ago

Luis Arguero (@winefromAtoZ)

8.9

Perfect with seafood. Nice acidity. Intense floral aromas. Hints of stone fruits. Dry finish. Cheers 🍷 — 7 years ago

Gayla Underkoffler

9.2

This is a rich creamy wine that can hold up to seafood, rich cream sauces even spicy foods. — 8 years ago

with Steve

Laith A

9.2

2007 vintage... drinking beautifully now... medium body with lots of strawberries and raspberries... nice pairing with pasta! — 8 years ago

Todd Stone

9.0

A wonderful wine recommended by the owner. Right between some fruit and dry with some oak and low acidity. Smooth on the aftertaste. Hope it's avail in the U.S.! — 10 years ago

with Peggy

Blaine Brown

9.5

Hazelnut, cocoa, anise, bright and friendly — 11 years ago