Tom Wood

9.0

Cant believe this is $16! Such a belter of a quaffer. Pronounced aromatics, burst of exotic fruit salad and tropical fruits; predominantly peach. Zesty citrus palate which is well balanced too — 10 years ago

Daniel P

9.0

Dark and brooding, a chewiness. Black fruits dominate with the richness of age. — 10 years ago

Eoghan Igoe

9.4

Great, light, crisp and simple, good acid without much bite. — 11 years ago

Angie Bradbury

9.9

Absolutely superb - one of the best aussie reds for a very long time! — 10 years ago

with Mick

Stuart Robinson

8.9

Part of McLaren Vale's Scarce Earth initiative: fine, showing a spectrum of fruit from red-blue-black; powdery tannin. — 10 years ago

Brash Higgins

9.2

Sagrantino, now with some age, tannin relaxing, really nice w/ spicy Thai food. Been in the cellar for 4-5 years. Ready. — 10 years ago

Stuart Robinson

9.2

Varietally spot on - lovely wine. — 10 years ago

Alexandra Lamb

9.3

Started like a port. Nice with my pesto pasta at PS cafe, Dempsey, singapore. — 11 years ago