Mikhail

9.5

Отличное зеленое португальское вино - игристое (немного) и с легким оттенком зеленого яблока. — 8 years ago

Thomas Ricketts

9.2

Light and bright. The Viogner didn't express itself much. More of a Sancerre feel. Great with the lobster soup at Restaurante Vela Latina — 9 years ago

Karis

9.9

perfect with granola-encrusted elk at hearthstone in breckenridge with Cori — 9 years ago

Nikolaus Dimitrijevic

9.1

Dry Moscato with strong hints of banana. Paired with black figs and gorgonzola. — 9 years ago

Jes Millet

8.9

Jammy - Cori loves. With food!! — 9 years ago

Scott Barber

Wine Educator Meadowood Napa Valley

8.9

Add Nero di Bono to the life list of grapes... — 9 years ago

with Rick and Lindsay

Andrew Benn

10

Complex
Elegant
Everything promised....and more
Discovered a bottle I did not know I had
Made it all the more delicious
Enjoyed with Cori & Brian as a Xmas night wrap up
— 9 years ago

Jes Millet

9.2

Juicy, really liked it. Not super easy drinking at first, a little acidic. Cori liked it after a lot of airing. — 10 years ago

Michael Amoruso

8.9

Dark purple deliciousness. — 10 years ago

Jeff Bonine

9.5

I liked it but Cori didn't. Fuller, bigger bodied white — 10 years ago

Steven Wood

9.3

Very dry for an organic grape. Lazio insider gem! — 8 years ago

T

9.3

4,5/5 mon vermouth préféré — 9 years ago

Emily & Alessio Valle

8.9

Made with grapes grown from Rome to Latina, the 2013 vintage is probably very near to its own peak of drinkability. Tannins are gentle, but important. A vague herbal taste is what remains after the red fruit flavours vanished. A good wine coming for a very reasonable price. — 9 years ago

Jes Millet

9.1

Cori loves — 9 years ago

Jes Millet

9.1

Ellie loves, Jes likes, Cori drunk — 9 years ago

Kieran Roberts

9.0

Very very nice Chilean Syrah — 9 years ago

Carter Snead

9.0

At L'Osteria di Monteverde — 9 years ago

with John

Jes Millet

9.1

Seemed tannic and a bit watery at first but after breathing was delightful. Cori said at first it was hefty, but a bit less so later. Brandy soaked cherry nose, easy drinking. Also, it's 40 Syrah, 25 carignan, 20 Mourvèdre, 15 cinsault. Just because delectable seems to think its all carignan. I love this wine. — 10 years ago

Stuart Robinson

9.7

Passito wine from Lazio — 10 years ago

Javier Madrid

9.8

Cori says its a rich wine, not bitter with minimal aftertaste. We like it — 11 years ago

Laura Buergler

8.9

Paired with the 5th course at I Latina in Buenos Aires — 8 years ago

Jay Traver

8.9

Had it with dessert at the Kysela dinner. Nose shows dried berries and pecan. The palate is velvet smooth. Rich and sweet, a little nutty. Not very heavy, dangerously light actually. I could guzzle this but at 20% I've gotta stop myself!!! — 9 years ago

Jes Millet

9.8

Summer awesome, but heft to stand up. Honeysuckle and beautiful acidity. Cori & Jes love. — 9 years ago

Andrew Benn

9.2

Wonderful intermezzo on a wonderful wine night with Brian & Cori — 9 years ago

Jennifer Bly

9.0

Fruity, lighter flavor — 9 years ago

Rachael Bjorklund

9.5

This is good. Yummy. With Paige, Melissa and Cori. — 9 years ago

Ilaria Ropolo

9.0

Lazio IGT 2010, 14.5%, organic grapes. Bottle tasted in January 2015.
Color: intense ruby, rich, with hint of purple.
Nose: ethereal, elegant, deep, spicy, with just a little tar, fumé, bay leaf, incense, very Mediterranean.
Taste: very dry, with elegant tannins, excellent body, quite aromatic. — 9 years ago

Jes Millet

9.3

Well balanced, easy drinking. At worst its boring, but I really liked it. Cori also liked, not loved. — 10 years ago

Fabio Priori

10

Italy, Lazio, Terracina, On Rout To Sorrento For Woodys Wedding, 14 Jun 2014. — 10 years ago

Robbin Gheesling

Founder/Educator Vineyard Adventures

8.9

Thinking of @antiquatours tonight... — 11 years ago