Juan Valencia

9.1

Warm sugar cookies and vanilla up front, cloaking a lush and warm mineral palette. — 10 years ago

with Mary Liz

Todd Abrams

9.2

1998. Honey, almonds, and stone. Nice pairing with "What We Do In the Shadows" — 11 years ago

with Noah

yasutaka seki

9.2

シャルドネだが樽の臭みなし — 11 years ago

Rick Lopus

9.4

Another fabulous Macon from Cordier, a Maconnais master — 12 years ago

Sybaritewino C.Lawrence

8.9

#Meyerlemon , salinity along succulent acidity. — 10 years ago

Jeff Gassman

9.0

Nice Chard that's not going to break the bank. Balanced with some oak. Nice white burgundy. — 10 years ago

Peter Stojnic

9.0

Oak is present. Fruity citrus aromas. — 11 years ago

Roy Arias

9.1

What a great treat to try. Thanks Norman for the awesomeness. — 11 years ago

Sasha Brenton-Virt

9.5

Love this wine! Excellent with fish and chicken. Quite dry and sour. — 13 years ago

William Busse

9.0

A fine wine with Bacon Lettuce & Tomato on sourdough bread, lightly toasted. Sorry to learn it is sold out, — 10 years ago

Andy Tam

9.0

My birth wine. Aged beautifully with a port like ruby color that is slightly losing its luster. Once you taste it, it's heaven on earth. Exactly like me :-) — 11 years ago

Michael Kerr

9.4

Great wine for a late lunch. — 11 years ago

Natalya L

9.5

I got this wine — 12 years ago

with Elan