Rick Baumgarten

9.2

Fine choice for the varied tastes of Thanksgiving dinner. — 10 years ago

M. Ventre

9.2

This is has definitely come together more since November. — 11 years ago

Mike Betts

10

Cheap and unbelievably good ! — 11 years ago

Ray Isle

Executive Wine Editor Food & Wine Magazine

9.5

Drinking very well right now. Honeysuckle, lemon curd, pear-caramel. — 12 years ago

Matt Duncan

9.5

Splendid fruit, cracked pepper tannin. — 10 years ago

Peter Godoff

9.6

So good now after some aging — 11 years ago

Dave O'Brien

10

Best. Sherry. Ever. — 11 years ago

with Steven

Michael Spinella

9.6

Paired perfectly with our salad of lettuce, figs, nectarine,and feta. — 10 years ago

Julia Eklund

9.6

My favorite california Chardonnay. Very balanced between the oak, tropical fruit and good acidity. 14.8 percent alcohol. Really round, full and smooth. Could use some aging. — 11 years ago

Joanna Wells

Assistant Winemaker Kutch Wines

9.3

Youthful, pure red fruit. Simplistic, but satisfying. Hazy in the glass. — 12 years ago