Bon bon bon — 8 years ago
Bright, rich, some funk, red stone fruit — 9 years ago
Full and fresh — 10 years ago
I looooove it! So damn fruity fresh and lingers in my tongue... 😍👌 — 10 years ago
100% Pinot Noir, 3g/l dosage. Get some. — 11 years ago
Very elegant and pretty, low tannin, great acid. Leather, tobacco, earth, finishes red fruit. Lush and complex. — 12 years ago
Great balance of weighty fruit/non-fruit character, textural richness, and bright acidity. So open knit and generous right now. Seamless. Deep stone fruit and baked pommaceous notes, zippy ripe citrus, lacey tones of nuts, flowers, honey, and brioche. Deeply mineral throughout. So delicious and perfect accompaniment with our meal. — 8 years ago
Sweet champagne — 9 years ago
Reconciliation avec le bordeaux supérieur — 9 years ago
Rich nose of rose petals, red jolly rancher, red grapefruit. Great stuff. — 9 years ago
2012 Syrah, Grenache, Carignan. All violets and stony earth. Schist. Well balanced acidity. This is a handsome rockin young wine and for less than 10 euro. — 10 years ago
Really smooth — 11 years ago
Well made, very tasting,persistent mousse! — 12 years ago
Lovely Provençal rose just right here in the Caribbean — 9 years ago
Classic Rhone notes of violets, black fruits, and leather. Guessing mostly syrah with grenache, awesome qpr. — 9 years ago
Apple and citrus with a slightly bitter, mineral finish. — 10 years ago
Bracing acidity melon and green apple on the palate. Drinking the 2012 vintage. Great buy for 23$ pair with a rich cream sauce or save as an aperitif — 11 years ago
We love this wine! — 12 years ago
Chris Grimm
Acid on point. Very refreshing. — 8 years ago