Josh Morgenthau

9.6

Glorious. Delightfully floral, fruity, typical cab franc notes. Touches of cocoa, toasted almond, herbs, and a real soulful tartness. Truly a wine of balance, with all the complexity of the grape but also delicious now. This will evolve I’m sure but hard to beat how it is today. — 2 years ago

Marc vanholst

9.0

Slightly disappointing. Too flat, lacks complexity. — 5 years ago

Ebbe Bonde Soerensen

9.0

Normally I avoid this grape, but in that year 2010 the taste is subdued , so drinkable worked with the food at ** Michelin in Valencia Ricard Macarena🇪🇸❤️ — 6 years ago

Chris England

9.7

One of my favourite hidden gem BdB champagnes that I loved in 90 & 96 so excited to try the 02 @ £140 that was a generous gift 😍 Tied with string to hold the cork 👍

🏵 97 points

🍷 Golden yellow

👃 Butter baked brioche, cheese scone, tarte tatin, green cooking apple, citrus curd, honey, torched caramel & rock minerals

👄 Super fine bubbled med bodied mousse of citrus, caramel & sour green apple, pineapple & dry stone minerals

🎯 Med+ dry mineral citrus & honeyed fresh cut green apple w/ a burnt caramel linger — 7 years ago

Pierre And Paula Soler

9.3

Required decanting. Tasted great with smooth tannins — 9 years ago

Stefan Jakobsson

9.7

Had this 1996 baby to some foie gras de canard on toast and fig marmalade. Damn. — 9 years ago

Ron Siegel

9.6

At 1st matchstick and citrus opening into burnt orange, honey, hazelnut, butter cream, has a slightly oily texture, tangerine, lingering nose, very complex and rich. Absolutely a stunner! — 10 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.5

Salmon pink with restrained fruit on the nose - fresh strawberries with a little mineral - a good drink on its own but great with white meats — 10 years ago

Pernilla Scheibig

9.6

Jättegott! — 11 years ago

Mark McAndrews

9.1

Nice smooth — 3 years ago

Ben Ogle

8.9

For $9 it’s amazing. Pretty standard cremant — 5 years ago

Jean-Phillippe Landry

8.9

Full bodied, needs lots of time but comes through In the end. Lots of dark berries, soft after a couple of hours. — 6 years ago

B

10

2013 Lafon Mersault-Porusots. HB w Mark R and J&H R. No decanting. Didn’t try this one, but Jeanne really enjoyed it. Gave it a thumbs up. — 7 years ago

Peter Grossi

9.4

Birthday wine — 8 years ago

Julia Schweizer

9.3

Vermentino time — 9 years ago

François Blain

9.0

2013...one of our favourite wines. — 9 years ago

Mike Saviage

9.3

Reddish black cherry color. Slightly translucent. Doesn't show its age in the glass. Nose of warm fruit with kirsch, with some secondary dirt and spice notes. In the mouth there wonderful rich coating of ripe black cherry, some wood, and still active tannin. Well balanced. Lasting finish. Great showing. Still on the upswing of its potential. — 9 years ago

Uncle Bill, FWS, IWP

9.5

Outstanding. Outstanding. Outstanding. — 10 years ago

Kit H

9.7

2011 Bouchères - jumped out of the glass. Zesty, exuberant, mineral & weightless — 11 years ago

Red Wine Lovers

9.1

Elegance in a glass — 11 years ago

Christian Fischer

9.6

Got my first shot of the Biontech/Pfizer vaccine today, time to celebrate. After recently trying the surprisingly good 2007 I have turned to the 2008. JS rated this 100 points and others have it 98+. For me it’s not quite there yet, but it might get there in a few more years or who knows in a few hours after this gets more air. This is such a typical Comtes, such an unmistakable character that lets the Chardonnay shine. The balance of citrus and fruit flavors is amazing and lingers in the mouth forever. Definitely one of the greatest years for the Comtes, perhaps indeed the best yet. I look forward to storing the remaining bottles for a few more years. — 4 years ago

Roman Ochocki

9.5

Amazing. It's fruity, but I've felt only a sweet, ripe plum. But the best is the rest: spicy aromas with leather and smoke like from smokehouse. I simply love it! — 6 years ago

Mark Villa

9.5

For me, the honeyed delights and floral complexities of this Alsatian wine remind me why they are among my favorites. To my palate, it borders on perfection. — 6 years ago

Anna Sangiacomo

9.1

Tasted a tiny bit of toasty sweetness. — 8 years ago

Henrik Poulsen

9.2

Perhaps it was just this bottle but showing a bit developed for "only" being 15 years. Beautiful and very enjoyable nonetheless. — 8 years ago

with Acumen and Kurt-Inge

Annie Blossom

9.0

Belayed post from Feb at vin sur vingt — 9 years ago

with Terence

Jon Driscoll

9.3

Wonderful brick colour, molasses, cassis, leather, cedar — 9 years ago

Travis Enholm

9.6

New Years, delicious — 10 years ago

Sam O'Brien

9.4

Amazing white burgundy. Pure fruit with a touch if funk. Great acidity and length. Yum! — 11 years ago

Scott C

Founder / Co-director SR Wine imports

9.0

Baked apples , brioche . Long finish — 11 years ago