Mike Blom

9.0

2013 Complicated Chardonnay. Very varietal, very fun. — 11 years ago

R Houle

9.7

Impressive.. Complicated and thoughtful. Earthy, vanilla crisp and touch of blackberry — 11 years ago

Amy Claire Redmond

9.4

Very good but yet to find the right pairing for food. Hints of vanilla and blueberries. Quite tannic but hints of oak.. Kind of complicated... — 11 years ago

with Jennifer

V M

9.3

Is it a rose or is it a white?? Who technically cares!! It is a rare and super delicious varietal. Big aromatic nose of honeydew melon, candied apples, and wet stones with a delightful palate of pear, melon, and lightly charred balsam bbq wood . Dry crisp finish . Awesome wine try it. Great job done with a complicated grape!! — 11 years ago

Grigoriy Chegodaev

9.3

It's very complicated, full concentrated and rich in aromas champagne. Nose is fresh with abundance of ripe yellow stone fruits. On the palate excellent balance, elegant body (med), fresh acidity (med+) and long succulent finish. — 11 years ago

Patrick Knöfler

9.7

With my wife. The wine was pale lemon in colour and offered bouquet of flowers, citrus, peach, orange peel, almond, fresh sea breeze and mineral notes on the nose. On the palate the wine showed white flowers, stone fruit, peach, orange peel and almond, complicated by a salty mineral touch, paired with medium-level acidity, a great, buttery mouthfeel, and very good length. The medium- to full-bodied wine had good complexity and tasted concentrated yet fresh. A great Condrieu! 92 — 12 years ago

A. R.

8.9

Yummy California "winter" wine (75 degrees). Clean, fresh and bright. Not particularly complicated, but perfect for the moment, and quite well made. — 11 years ago

Joseph Hernandez

Associate Digital Editor Wine Enthusiast Magazine

9.1

So much delicious fruit, and over-delivers for the price. The slightly Burgundian finish was a pleasant surprise. — 11 years ago

Max Einhorn

9.3

Nice vinho verde...not complicated but crisp, light and refreshing. — 11 years ago

Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

9.1

Nothing too complicated, just a great drinking chianti for pizza — 12 years ago