Just over the 8.9 threshold to stand firmly at 9.0. It has a decent QPR, but not enormous such. Jammy, bit of smoke, round cherry plum pudding mouthfeel with my favorite part: a lingering finish. Excellent with strong meats and cheeses, especially truffle cheese! We’re it ten bucks cheaper I’d buy a case; at 30 bucks a bottle it’s good value but not a bargain — 6 years ago
A wine easily shared with someone that doesn't require a label. — 10 years ago
If you want some luxurious fruit to match your steak, once and a while, a fun break from quaffable! — 11 years ago
Very bold, strong, long finish, good. NOT as good after opened for awhile — 11 years ago
sweet but not annoyingly so. crisp and refreshing and good for dessert! — 10 months ago
I really enjoyed this wine, unfortunately I paid more than $10 because I bought it at a restaurant. Columbia Valley wines are def in my wheelhouse of taste and enjoyment for vino! 2019 — 3 years ago
Nice taste, nice price! — 4 years ago
Delicious. I would buy again — 6 years ago
Hag Sameah — 7 years ago
Good stuff. — 9 years ago
Full of body and flavor for the price. Great Friday night steak wine! — 10 years ago
Great all around Washington red. Perfect for our grilled steaks. — 10 years ago
One of the few Merlots I can drink at any time and don't have to be in the mood for. Fragrant, smooth, almost silky. — 11 years ago
Good and local — 13 years ago
Not too dry, and has a smooth finish. Great berry flavor. — 10 months ago
Crozes-like in a pure, modern, top example way. — 4 years ago
Love this wine! Not too sweet. — 5 years ago
A beautifully balanced Chaleur Blanc with delicate sweet notes countered by some well appointed acidity. Finishes fast and smooth with only the tart acid lingering on. — 6 years ago
Blueberry — 8 years ago
Great sweet wine — 9 years ago
Right on the money with this Riesling! Straw in color and star bright. Nose was filled with lemon-lime, honeydew, Granny Smith apples, wild honey, citrus blossom, ginger, and new plastic pool toy aromas. The palate was extremely well balanced and the acidity was high and puckering. The tart lemon and lime flavors held through the finish. The finish was surprisingly long, and it was a nice medium-minus body. This Riesling provides a solid compliment to spicy sushi and spicy foods. It holds up strong and has a lot of backbone. All in all, this is your Riesling if you are looking for a refreshing, acidic, dry breath of fresh air. Instant favorite of mine! Washington dry Rieslings are spectacular. Cheers! — 9 years ago
Cab + Merlot — 11 years ago
One of my faves. I ordered two half bottles - imagine my delight when I received two full bottles at the half bottle price. — 12 years ago
"Odedi"
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Dark inky in color with a reddish rim.
Very pretty nose with black fruits, cedar, licorice, light vanilla, tobacco, chocolates, coffee, Indian spices, cola and light black tea.
Full-bodied with medium acidity and long legs.
Dry on the palate with sweet raspberries, plums, cooked cherries, cedar, chocolates, toast, light vanilla, dark coffee, Indian spices, light cola licorice and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious 9 year old Merlot from Columbia Valley. Rich and extracted. Spicy and entertaining.
Peaking now and will continue to drink nicely in the next 5 years.
Good right out of the bottle, and better after 3 hours of airtime.
Nicely balanced with a soft mouthfeel. Smooth and elegant. Fruit forward and tangy. The high alcohol is well integrated by now.
Good by itself as a sipping wine.
A blend of 75% Merlot, 21% Cabernet Sauvignon and 4% Petit Verdot. Aged for 22 months in (85% new) French Oak barrels.
14.9% alcohol by volume.
93 points.
$75. — 9 months ago