Lambrusco cleans the pAllet — 8 years ago
Pale color. Fresh mildly fruity smell. Fresh fruity taste. Short aftertaste. — 9 years ago
Surprisingly serious and awesome Bolognese Cabernet — 9 years ago
Intriguing and complex but not quaffable - almost sherry-like in its dry, bracing taste. — 10 years ago
Finally tried this over Memorial Day. Love it! — 10 years ago
This wine was perfect to me. It was sweet and bubbly and bursting full of red fruit flavors. I've been trying a lot of white wines lately which have been delicious, but the red fruit flavors were a great change for me with this one! — 11 years ago
Amazing !!! If I could give it a score 95 pts! — 11 years ago
Pignoletto Colli Bolognesi, out of the usual standard, really very good. — 11 years ago
Exceptional wine at this price point. Well balanced. A pleasure! — 8 years ago
Unexpected sparkle but not too sweet. Yummy freshness. — 9 years ago
Holy cow it's dense chewy and full of structure — 9 years ago
Fantastic biological wine! — 9 years ago
Smooth tannic light dinner wine — 9 years ago
Slightly cloudy gold color (unfiltered) with lime zest, honeysuckle,and stone fruit aromas. On the palate, it's full-bodied, fresh, and very persistent with a wonderfully supple texture. Flavor-wise it shows white peach, lime, honey, and a suggestion of persimmon flavors with a long mineral laced finish. Bottled unfiltered. Battonage during 6 months sur lie aging in large oak casks impart some complexity and a wonderful creaminess. 13% alcohol — 10 years ago
Favorite of the orange wines tasted at Corkbuzz. — 11 years ago
Final pour if a Centesimino Appassito with olive oil cake — 11 years ago
It was a kind of Prosecco (italian champagne) from Bologna/ home made. — 12 years ago
I love this wine. For the drinking before all the holiday drinking. Round. Open. Aaron likes. — 8 years ago
Ha vinto il premio come migliore vino rosso frizzante al mondo. E lo merita tutto — 9 years ago
mineral fruit with tiny bubbles — 9 years ago
Elegant and Easy drinking. Full of fruits and joy!
— 10 years ago
Cider flavor and Champagne bubbles, but clearly of its place in generous fruit, juicy texture and musky back end. Pretty good with a turkey salad sandwich. — 10 years ago
Malvasia. Podere pradarolo! Holy shit — 11 years ago
A fun little sparkler. — 11 years ago
Thorsten Staack
Nachlese Südtirol. — 8 years ago