Luke Magnini

9.3

3L is best. — 10 years ago

Arielle Notterman

9.5

A beautiful and totally different Viognier great acid but so many fruit and floral layers — 11 years ago

Will Bean

9.4

Excellent blend from a Washington winery in Oregon. Was winery of the year in WPNW a few years back. — 12 years ago

with Jack

Kristin

9.2

Sitting outside with Mimi and Joana — 10 years ago

Matt Gilmore

9.2

Tasty dessert wine. Not as sweet and dense as a port. easy to drink. — 11 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

10

Sans soufre, Ardechois Syrah. Real good. — 11 years ago

Nikolaus Schuhl

Sommelier/Sales Epic Wines

9.6

Fantastic bottle of wine. Over delivers in a huge way for the $$. Approachable fruit and tannin with nice lingering finish — 12 years ago

Mike Reis

Cicerone Monk's Kettle & Abbot's Cellar, Beer Writer SeriousEats

8.9

Orange oil, honeydew, Meyer lemon — 11 years ago

with Olivia

Levon Becker

9.0

Solid nose, dry but not too dry — 11 years ago

Aaron Johnson

9.0

Sweet and fruity — 11 years ago