Great! Leather-bound books and rich mahogany. — 12 years ago
Baking spice palate — 13 years ago
Classic barolo with nice mature earthy floral aromas. Used to be available @gramercytavern — 11 years ago
Intensely aromatic. Black tea, rose petals, red cherry and tar. Every component feels accentuated but in a very balanced way. Lots of fruit, good amount of acid, solid tannic grip and long finish. — 11 years ago
Good with lasagna and better with great people — 13 years ago
Really fun. Savory funky spicy side of the grape. Nice acids. — 11 years ago
Opened a 2011 this evening. Good nose. Very smooth. Perfect with a grilled chicken salad. — 11 years ago
Best i've had in a long long time! — 12 years ago
Ervin's favorite - sweet — 14 years ago
Jimmy Hayes
Estate Director Mayacamas Vineyard
Savory, pungent, explosive aromas. Mushrooms cooking down in red wine. Umami. More umami. So good. Maybe not aging for much longer, so go get it. At its best in the glass, it had moments of brilliant lusciousness. Happy to have experienced it. — 11 years ago