Bong Kee Choi

9.3

Nice pleasant, well balanced, smooth from the beginning to the end. I like acid start with flavor and peppery and spicy finish in balanced way.. This is it. — 10 years ago

Noelle Lothamer

9.0

A serious freaking wine. I only wish I'd had it with food, and/or been able to let it breathe for a couple hours. — 10 years ago

with Roastmaster

Patrick Sullivan

Western Mountain Regional manager estates division of Jackson Family Wines

9.1

Baking spice palate — 12 years ago

M & F Schneit

9.8

Very round in mouth, pleasant taste of berries, amazing with a real italian meal — 12 years ago

Jordan Franceschini

9.1

Really fun. Savory funky spicy side of the grape. Nice acids. — 10 years ago

Ray Howell

9.3

Opened a 2011 this evening. Good nose. Very smooth. Perfect with a grilled chicken salad. — 10 years ago

Jon Meister

9.2

Bought from wine expo in SM. Opened it August 2014 — 11 years ago

Luke Blanch

9.0

Negroamaro from the heel... Not quite as we remembered it from L'Angolo Divino in Rome, but we were already a few bottles deep at that time. Thanks for bringing this to NYC Jules! — 10 years ago

with Angie

Rachel Stinson Vrooman

9.0

Volcanic soils! — 11 years ago

Maiki Machiela

9.0

Finally found a bottle that will last Kim and I at least one night...yeah, it's a 1.5...details. Good stuff tho, and only $25 — 11 years ago

with Kim