Aromatic, beautiful, strong on alcohol but light in mouth, well balanced, a great pleasure all along the pranzo at La Rosa Dei Venti. In Senariollo, Sardegna, a wonderful place to eat local products craft fully made by the cook — 6 years ago
This bottle really exceeded my expectations. Just a beautiful nose of sandalwood, Asian spices, dried cherries, and a bit of dark chocolate. Lovely tart cherry and potpourri on the palate, perhaps just a bit lacking in the mid-palate. The tannins really show up on the finish. Paired beautifully with pasta in a truffle cream sauce. — 8 years ago
Warm citrus leaf and basil on the nose. Hint of smokiness or even volcanic soil. Lovely round, rich fruit and almond finish. Great structure and pleasing complexity. — 10 years ago
Crisp, nice acid, 2013
— 11 years ago
Delicious Cabernet — 13 years ago
De cor amarelo-palha, com borbulhas abundantes e muito finas. No nariz, notas de maçã, abacaxi, rosas brancas e mel.
Na boca traz excelente acidez para equilibrar com suas notas adocicadas, embaladas por notas amendoadas. Com 11% de álcool, é um vinho delicioso que desce facilmente. — 5 years ago
Acidity and bright, bruised fruit - 2006. Impressive — 7 years ago
Amazing 2010 bottle from Montalcino — 9 years ago
2007 vintage... drinking beautifully now... medium body with lots of strawberries and raspberries... nice pairing with pasta! — 10 years ago
Enjoyed. Jammy/berry. Flavorful. — 11 years ago
Hazelnut, cocoa, anise, bright and friendly — 12 years ago
Can taste the underground salty springs. Citrus flavors. Very interesting. Older vines. — 5 years ago
Refreshing and not sweet — 6 years ago
Perfect with seafood. Nice acidity. Intense floral aromas. Hints of stone fruits. Dry finish. Cheers 🍷 — 8 years ago
A sentimental flavor for me as this is how the wines of my childhood tasted. — 10 years ago
Tried it at a restaurant and bought a bottle to have at home. — 10 years ago
Bright elegant cherry — 12 years ago
Light and crisp — 13 years ago
Steve Jenks
Really good — 5 years ago