Not characteristic of other Sonoma pinots I've had. Lush and fruity with nice acid. — 9 years ago
B3, delicious — 10 years ago
A Blanton's look a like at half the price. — 10 years ago
Full of body and flavor for the price. Great Friday night steak wine! — 10 years ago
Amazing Cab for under $20! Highly recommend! Will def buy again! Worth every penny! — 11 years ago
Great wine at @blueacreseafood. — 11 years ago
Semi-sweet with apple and pear — 12 years ago
Wow! Botrytis heaven. — 13 years ago
Cheap and cheery! — 8 years ago
Welcome to Easter weekend and lets start the weekend off right with a wonderful Bordeaux Blend from Andrew Will, the 2011 Champoux Vinyard continues to impress. This is a right bank blend of 54% Merlot, 28% Cabernet Franc and 18% Cabernet Sauvignon.
The nose is beautifully expressive with notes of blackberry, black cherry, black currants, tobacco, licorice, chocolate, herbal notes, spice, violets and fresh tilled soil.
On the palate there is well balanced notes of black cherry, blackberry, black currant, green bell pepper that I love oh so much, chocolate, graphite shavings, and floral notes.
This is a full bodied wine with medium + acidity and firm outstanding gripping tannins. This wine does not disappoint.
Everyone have a great Easter weekend and please take thing easy, be safe. Nostrovia! 🍷🍷🍷🍷 — 9 years ago
This was a true representation of the Champoux vineyard. Yum . — 10 years ago
2008 vintage. This is lovely -- lots of dark fruit, sweet soft tannins, a little smoke. Drinking great now, and more enjoyable than in its youth... — 10 years ago
Very good wine. Will age even better — 11 years ago
Rogers riverfront bistro happy hour and wine is yummy — 11 years ago
Pear and spice on the nose, nice straw color. Apples and butter, mild spice finish. — 11 years ago
Love her Viognier — 11 years ago
Delicious fruity merlot at the Harry connick jr. Concert — 12 years ago
Nice color of dark burgundy with purple hue. Nose is seducing with plenty amount of dried strawberries and ripe banana or mango, crayon, wet dust. The nose keeps surfacing and doesn’t end. Taste is following the nose with some more flavors like subtle sweetness and zest, tobacco leaves, and really nice oak. Acidity, cooking spices like oregano, and tannins show up in the aftertaste, medium long. A very distinct Cab that is so different from traditional California Cab. She reminds me of high end Amarone. — 8 years ago
Can't beat the soft, delicate purity of Rita's Crown Vineyard. All with such a deeper power of red fruit depth. — 9 years ago
Nice and smooth right from the first glass. — 10 years ago
Wow. Lots of fruit still on this vintage. Very impressive. I would drink soon if you still have it. — 10 years ago
Great birthday celebration wine. Went well with our lamb burgers — 10 years ago
$25 whole foods. Very good. — 11 years ago
Great summer wine and true refreshing wine from a top notch Washington winery. It will be added to my collection. Enjoy. — 11 years ago
Outstanding value from year to year. Nice balance between oak and fruit. — 12 years ago
Very very good — 13 years ago
Richard Amos
Outstanding!!! Very smooth with a hint of wood and tobacco. — 8 years ago