Eric L.

9.2

This bottle really exceeded my expectations. Just a beautiful nose of sandalwood, Asian spices, dried cherries, and a bit of dark chocolate. Lovely tart cherry and potpourri on the palate, perhaps just a bit lacking in the mid-palate. The tannins really show up on the finish. Paired beautifully with pasta in a truffle cream sauce. — 8 years ago

Karla Loeb

8.9

Italian Christmas feast w/ a delicious magnum of Prosecco! — 10 years ago

with Heather and Katherine

Lisa Sawyer Partington

9.3

Enjoyed. Jammy/berry. Flavorful. — 11 years ago

Blaine Brown

9.1

Bright elegant cherry — 12 years ago

Luis Arguero (@winefromAtoZ)

8.9

Perfect with seafood. Nice acidity. Intense floral aromas. Hints of stone fruits. Dry finish. Cheers 🍷 — 8 years ago

Laith A

9.2

2007 vintage... drinking beautifully now... medium body with lots of strawberries and raspberries... nice pairing with pasta! — 10 years ago

Todd Stone

9.0

A wonderful wine recommended by the owner. Right between some fruit and dry with some oak and low acidity. Smooth on the aftertaste. Hope it's avail in the U.S.! — 11 years ago

with Peggy

Blaine Brown

9.5

Hazelnut, cocoa, anise, bright and friendly — 12 years ago

Marisa Reisman

9.2

Easter. Well balanced, citrus nice acidity — 8 years ago

McKenzie Nagle

9.6

Amazing 2010 bottle from Montalcino — 9 years ago

Jaime Pérez

9.0

Tried it at a restaurant and bought a bottle to have at home. — 10 years ago

Alexis Davis Iaconis

Hospitality Director Copain Wines

8.9

Earthy with red fruits and cherry blossom and cured meats. — 11 years ago

Kathryn Yee

10

Light and crisp — 13 years ago