Super fun local AZ wine. — 12 years ago
Goes great with Chex Mix apparently! — 13 years ago
Very light like a Pinot! It went well with Chinese food. — 13 years ago
Old world meets New Mexico in this Ancestral Aglianico. Paired perfectly with spicy meats, veggies, mozzarella cheese and tomato baked on a round slim gluten bread. My favorite — 11 years ago
Sweeter than I usually like. Light claret color. — 12 years ago
Mocha, espresso, meat, baked earth — 11 years ago
Full bodied while fruity. Excellent wine!! — 11 years ago
@caduceuscellars 2012 Caduceus Velvet Slippers Club GSM Rosé, Yavapai Cty, #Arizonawine. Crushed violets, dried raspberry & strawberry, orange peel. Round & smooth. A big rosé to pair with BBQ ribs. — 12 years ago
Sariya Jarasviroj Brown
Viognier, Rousanne, Riesling, Picpoul Blanc, Malvasia, Albariño, Muscat - was fantastic with Middle Asian fusion chicken and lentils that had as many spices as this wine has genies. @Todd Bostock — 11 years ago