Rubie skye

9.2

Jammy , fruit, delish!
— 10 years ago

David Snyder

8.9

I'd get to drinking your 97's now. Good...great actually but beginning to lose a lot. Cork was quite soft on mine. Flavor...like California...but smoother ;-) — 11 years ago

Mark Lindzy

9.3

Super yummy SB from high in the Sierras. Savory herbal notes making me happy! — 11 years ago

Maggie Shatt

9.2

Cab franc 100% — 12 years ago

with Ryan

Fausto Matta

9.3

this is an old timer and a good friend to f mine #casillerodeldiablo. — 10 years ago

Michelle Matthews

9.0

This Tasmanian winery make four different Rieslings based on different residual sugar levels. — 11 years ago

Simon Haidamous

9.2

Winemaker / owner is a friend of mine. Friendship aside, this is a well structured cab that will age well. — 11 years ago

Mary Lanham

9.9

Fruit forward, deep red purple color. Mouth feel is awesomely smooth all the way through the finish. This is a favorite of mine! — 10 years ago

Justin Francis

9.5

This beautiful 2005 cab was an anniversary gift from a great friend of mine @Jeff Savigny The vintage is the year we got married. The nose is so complex and yet so subdued, it practically blew my mind. A nose full of roses, tobacco, dark fruit and licorice with a hint of molasses and vanilla. On the palate very dry, with a faint aged acidity, yet very rich and delicious. You can spend just as much time smelling this as drinking it. This was a near perfect wine and a great anniversary present! — 11 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.6

2011 vintage. $18 retail. Banging deal. — 12 years ago