Lori Petitti

9.5

From the Dry Farm Wines Thanksgiving collection. Very nice. Enjoying it during a 33 inch snowstorm! — 6 years ago

Julia Flowers

9.0

Great blackberry acidity with a hint of smoke and eucalyptus. Love — 7 years ago

Amy Nafe

9.2

Ordered from Dry Farm — 7 years ago

Matthew Cohen

9.3

Wow. Great wine. Very distinctive. Definitely nahe but very particular and wonderful. The aromatics assault the nose with minerals and acid. The palate has moderate nahe tropical fruit. Not too tropical which I liked. A bit blast of minerals and acid. Remarkably fresh. Bought from Fass Selections. — 8 years ago

with Lyle

Scott Henson

9.4

Good and strong. It was stronger and better balanced than most European wines I've had. Probably the strongest I've had in Europe. — 9 years ago

with Evan

Justin Martin

9.2

Floral and light. — 9 years ago

Lyle Fass

Founder Fass Selections

9.1

Classic. Gooseberry, mineral, lemon drops and minerals the nose. Gorgeous blend of Nahe/NZ. Palate is ripe yet elegant and mineral with Meyer Lemon. Terrific. Gets more lithe and complex as it sits. — 9 years ago

Magdalena Spirydowicz

9.0

KH Schneider vulkanstein riesling always a pleasure, easy drinking but lots going on — 10 years ago

Eric Hiatt

9.7

Untouchable. — 11 years ago

Clayton Bahr

9.7

This is ridiculous — 12 years ago

romo

9.3

Not so sure on pop and pour. Swooning on day 2. — 6 years ago

Ely Cohn

8.9

If I’ve found a sweet spot it’s definitely value Kabinett Riesling - $15-$25. Show me another white grape this consistent and with complexity in this price range. Much thanks is owed to Terry Thiese and the Skurnick team for making wines available from producers like Jakob Schneider, Carl Loewen, Muelenhoff, Selbach-Oster, and Muller-Catoir. Each have a modestly priced Kabinett showing plenty of acid and explosive smokey citrus fruit. This week’s was Jakob Schneider - just off dry with flinty, flowery, ginger notes. Great for pre-dinner snacking. — 7 years ago

Severn G

9.0

Zweigelt, Zwhy not? Yummy aromas of cinnamon, black pepper and cherry, some dirt thrown in for good measure. When you can find a nice one, celebrate it. — 9 years ago

Laith A

9.1

Nicely mineral with peach, pineapple and lemon zest! Perfect for a beach day! — 9 years ago

Eric Vrtis

9.3

#catsandbeer? one of the best beverages i could come up with for the winter solstice. bring on the night — 9 years ago

Eric Fossen

9.4

Very good blend and tastefull!! — 9 years ago

markus gould

9.3

ladies and gentlemen, this is a pinot vintage! one of my highlights at the "naturwein"-fair in november; kudos to claus and mike.

super balance, smoke, dark rubber, limb wood etc.
all this in super slim 11.5% alcohol!

*gulp* — 10 years ago

Erik Voghell

9.3

great sweet taste, German style beer — 11 years ago

Nathaniel DiMaggio

9.0

Great juice! Needs time but I likey... — 11 years ago

Horst Mueller

9.8

Great German Wine from Markus Schneider in Ellerstadt - Pfalz. Really love this wine - his entry level Red — 13 years ago

Lyle Fass

Founder Fass Selections

9.4

More like a Spatlese Feinherb. Gorgeous nose. Spice and mineral. So floral. Gorgeous. Winsome. Smells like a dry wine. Palate is dense with some epic acidity that thunders on the mineral tinged finish. This is epic but needs 5 years. What a finish and what acidity. — 7 years ago

EL

9.3

Some serious stink on the nose, but delicious. — 7 years ago

Keith Watson

8.9

Heimlich Treu in Berlin — 8 years ago

Samvel Simonyants

9.0

12/IV/2017
Цвет светло-жёлтый, с вуалью. В аромате крапива, сушёная мята, цедра лимона, ананас, шерсть, тонкая ваниль. Достаточно деликатный нос. Среднетелое, сочный вкус мякоти цитрусовых, айвы, сушенного банана, прополиса. Высокая кислотность, послевкусие средней продолжительности. 17/20 — 9 years ago

Joe D'Angelo

9.4

Beautiful wine. — 9 years ago

Bo Hemian

9.2

Everything I like about Riesling at a remarkable price point. Yes. — 9 years ago

toni kurz

9.0

Gemischter satz 2015 — 10 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.3

This is Claus Preisingers "Erdeluftgrasund reben" Blaufränkisch which he presented on the RAW fair in Berlin yesterday. A wine with a lot of depth and structure. — 10 years ago

Michael Mench

9.4

Loved it! Don't understand the name, but after the cork was out it was fantastic! — 11 years ago

Kristen Murphy Caldecutt

Community Manager SevenFifty

9.7

Sometimes the day just calls for a beer. — 12 years ago