Dennis Kubriak

10

So good. So good. I'd call it a great tv/dinner home vine. — 10 years ago

Scott Reiner

9.0

Racy, funky, delicious. — 11 years ago

Fabio Priori

8.9

England, Chiddingstone, The Castle, Dinner, Claudio, John & Fab. — 11 years ago

James Prentice

9.3

Complex and worth decanting to allow to breath. Will try again when sober. — 11 years ago

Philip Cook

9.5

This was a friend's wine. Excellent pick. — 12 years ago

Julia Slettemoe

9.3

Lettdrikkendes vin til en grei pris:) — 13 years ago

Joel Liscio

Sommelier/Wine Director Bin 14

9.6

Big tannin and fruit. Nice acid. Beautiful plum. — 13 years ago

Linnae Goswami

9.5

Loved this wine. A bit chilled with a flatbread with ricotta and caramelized onions. — 11 years ago

Sabrina Mobley

9.2

Really beautiful wine — 11 years ago

Larry Irving

9.3

2013 vintage. Yeah, I know it's infanticide, but this is a wonderful wine... — 11 years ago

Nicola Morvillo

9.5

Con claudio da chic&quik myó pignolo 2009 — 12 years ago

Nicola Morvillo

10

Pranzo claudio canta — 12 years ago

Jeff Burroughs

9.6

Biancelli — 13 years ago

D Gissen

9.3

Razor sharp — 13 years ago

Jeremy Shanker

Sommelier at RN74

9.3

I love Claudio Ancarani's wines across the board, but this one tops them all. I think it could be blinded as Recioto di Valpolicella from a top producer. Incredible dessert wine for an even more incredible price. Stewed cherries, tobacco, raisins. — 11 years ago

with Elena

Nicola Morvillo

8.9

2011 da claudio al lago — 11 years ago

Niki Lin

9.0

Delicious, special selection Brunello — 11 years ago

Christopher Zulueta

9.7

Favorite on the new wine list. Cherry cola with a long, bright finish. 100% stainless Sangiovese. A little savory character probably influenced by the Adriatic Sea close by. One of the lightest Marche wines I have had... — 12 years ago

Nicola Morvillo

9.6

Da claudio — 13 years ago

Chris Sussman

9.2

Great Barolo at Il Fornaio — 13 years ago