George Hesse

9.0

This is another blend. But this time it’s Cab, Syrah and Mourvèdre. — 5 years ago

Mark Turner

9.5

Huge. Hedonism. Fruit bomb but opened it 4 hours ago and it helped soften the blow a bit. Spice and sweet licorice. — 7 years ago

MaJ CappS

9.0

Wow! Another stunner that held together insanely well? And was agreed around the table could go for quite a while. Spicy eucalyptus, pine, with a strong structure that included non sulphured/sugared dried fruit leather, tabac, and Thai basil. Picture Keanu tasting this and saying “Whoa.” — 7 years ago

with Les

MLP

9.2

Great purity of fruit. Nicely integrated oak with very modern style. Light tannin for a cab. None of the jam pursued by past vintners but still great bright fruit. Perhaps best with a few more years in bottle. — 9 years ago

Nate Redner

9.5

Crushable. Great summertime wine. — 10 years ago

with Michael

Louis-Philippe Basque

8.9

Really good 2013, miam — 10 years ago

Mikey Giugni

Owner/Winemaker Scar of the Sea wines & ciders

9.1

Beautiful. — 10 years ago

Robert Fellowes

9.1

This is good. Very easy to drink. Perfect winter wine. Put a fire on and enjoy. — 11 years ago

Paul Ricciardi

9.6

Very deep purple color. On the nose black plum and currant with some spices. On the palate it is full bodied with ripe black berry and pepper flavors. — 12 years ago

Kelly O'Connor

9.9

Enchanted Path is always a solid Mollydooker bottle — 13 years ago

Rhonely Boy

9.1

100% Zibbibo (Muscat), old vines planted in 1945. 13.2% ABV

Muscat done as orange wine in clay Amphora, and some time under Flor. Dried apricot, floral, terra cotta notes & texture. Dry, long finish. Very nice, fun & exciting. — 5 years ago

Doggfather

9.1

So surprised by this Aussie Shiraz. Nicely balanced and has aged really well. — 7 years ago

Lam S

9.0

Not much fruity nose, but hint of secondary nose, like mishroom, coffee. Smooth tannin and balanced with acidity. Full body and strong alchohol when open. — 7 years ago

with tlmingmy, Steve and 1 other

James K

9.0

There's value here. Now need to try the Dead Arm. — 9 years ago

with Kyle

Tom Wood

8.9

Cedar, malt milo, raspberry, yoyo biscuit and fresh Blackcurrant have been the aromas showing tonight. I do know this wine can show beautiful leather, stalky notes and earthy aromas but it simply did not last long enough. Precise fruit, tannin targets the front palate but acid plays a backing role. Great wine. — 10 years ago

Chris McGuire

9.3

2013 Vintage - seriously big Shiraz!! Big fruit, big alcohol, must find more!! — 10 years ago

with Andy

Drew Freeman

8.9

Need some McLaren Vale #Shiraz for steaks so I'm going with the not too big Mitolo #Jester -plum, blackberry, black currant- a real #TonguePainter — 11 years ago

Nick Nick

9.0

Bang for ya buck!! — 11 years ago

John Kemper

8.9

The garnet/purple '12 Shingleback Shiraz 'Red Knot' offers a rich nose of black cherry, plum and earth aromas with secondary hints of spice, tar, licorice and dark cocoa. The medium-bodied mouth is lively with huge jammy blackberry and anise flavors, with subtle oak and smooth tannins. Vibrant long finish. A lot of wine for the money! — 12 years ago

Peter Strom

10

Cabernet heaven, dó try one if you Can, it might normale you giggle but Will make you smile — 13 years ago

Ming L

9.4

Seductive nose of blueberry, cassis, cedar, dark roasted coffee bean,, nutmeg, peppery spice, touch of barnyard, and hint of tobacco. Probably the most harmonious palate I’ve had in an Aussie Shiraz. The oak and alcohol are totally integrated, with ample acidity and soft elegant tannins. Powerful and graceful.
What a surprise! — 6 years ago

Nate Wilson

10

Drank in 2019 with grilled steaks. Ultra rich and smooth - taste of prunes and dark berries. Probably the best syrah I’ve ever had. — 7 years ago

Scott Barber

Wine Educator Meadowood Napa Valley

9.1

Excellent typical example of good Aussie Grenache. First impression is 'red Clare Riesling'. Clean with ripe red fruit (strawberry fruit roll-out). White pepper with a little heart. Best with a little chill. #blindtasting #australianwinetasting #yangarra #Grenache — 8 years ago

Kelly Hulme

9.5

Yes yes and more yes. One of the more interesting and delicious wines I've had in quite some time. Look forward to crossing paths with this wine again soon!!
— 10 years ago

Ray Vanderhoff

9.4

Great expression of new world Grenache. Raspberry and plum notes on the pallet. Great wine!! — 10 years ago

John Schlechter

9.3

Locorice braised candied cherries desert like distinctive — 10 years ago

Paul Mears

8.9

Lot of fruit very easy to drink — 11 years ago

Richard Hanke

9.1

Has aged well — 12 years ago

Mike Swinford

9.4

Excellent. WS 94. Big fruit with cloves, mint and cedar. — 13 years ago

Mike Lee

Beverage Manager/Sommelier Catch Miami

10

This one's a keeper!!! — 14 years ago