Bob McDonald

9.3

Another full bodied Wendouree from my brothers cellar. Nice and savoury with softening grainy Tannins and again the Eucalyptus kept in check. Don’t go near these Wendouree reds until at least 10 years from vintage. — 5 years ago

Nicky Sampogna

9.5

F u g a z i — 5 years ago

Berg

9.4

This is fantastic, pure fresh natty wine. Like susucaru made of pinot. Glorious and without SO2 of course, so just drink it, not a long term ager, and so good now. Just got this in the mail today and Pobega'd it. — 5 years ago

Nora Scheller

8.9

Nice full body!! — 6 years ago

Rich Mueller

9.2

Idk anything about it. But, it’s great. — 6 years ago

Marco Blascetta

9.1

The aroma of this wine is full of berries and sandalwood. Definitely unique — 7 years ago

Beka

9.0

Love this. Tried it at a wine tasting and had to buy it. Love the tannins in this wine. Good after taste as well. Actually smooth taste. definitely recommend.
— 8 years ago

Peter Tuck

8.9

Great full bodied taste. — 9 years ago

Neil Bishop

9.7

Easily worth the $20 — 10 years ago

Neil Cornish

9.2

Super clean and fresh. Lime juice. Refreshing and delicious. — 10 years ago

Naomi Perks

9.0

Very nice. Well balanced Shiraz — 5 years ago

with Berril

Mauro Gabriele

9.6

When you live the dream!!Deep ruby color like this baby just got few years old on the nose an explosion of fruits combined with the miracle of the aged cabernet with notes of cinnamon cigar mushroom black truffle violet liquorice red orange and pink pepper i wish i had another bottle to open in 10 years time!! — 5 years ago

with Ceccherini

Scott Rowe

9.2

I’ve enjoyed the 09, 13 and now the 17.
This wine is an outstanding ambassador for Clare Valley Riesling. — 6 years ago

Emily Kresie-Harrington

8.9

2013 vintage. Full-bodied baked golden apple, some smokiness, poached pear, some petrol. Probably had reached its peak and will not improve more with time. — 6 years ago

Bob McDonald

9.0

Delectable this is the PRESSINGS based on Shiraz. They also make a PRESSINGS based on Malbec which is a rarer beast. An heroic rich Full Bodied Red just bursting with favour and intensity- maybe best suited to Winter more than Summer. — 6 years ago

Scott Rowe

8.9

Good things come to those who wait.
— 7 years ago

Robbie Ward

9.6

Young but beautiful. All the structure and incredible fruit for a long and delicious life! — 9 years ago

Peter Quinsey

9.3

Big and tasty. — 10 years ago

Mo Daly

8.9

monster mayhem — 10 years ago

with Caitlin and Peter

Paul Courtright

9.5

I usually avoid posting wines that I show/taste for work but I've drank two glasses of this over two nights. Really really excellent stuff. — 11 years ago

Hannah Fyson

9.0

Lots of lime flavour, nice polish river style. — 5 years ago

October Cleveland

9.2

Tomato nose, forest floor, my kinda boy. — 5 years ago

Liz Bird

9.2

Really light refreshing delish! — 5 years ago

Scott Rowe

9.2

Tooo smashable but at the same time easy to savour the endless red fruit spectrum. — 6 years ago

Phoebe Lowe

9.4

So so smooth and settled, fragrant and deep flavours that are subtle and very long and smooth. Had it after airing overnight — 6 years ago

Scott Rowe

9.1

Classic SCP Syrah. — 7 years ago

Pierpaolo Petrassi MW

Master of Wine; Head of Beer, Wine & Spirits Waitrose

9.3

One of my all time favourites which remains one of the world's best value for money Rieslings. The vineyard's altitude lends a balance of beautiful purity of lemon & line fruit with both freshness and minerality. Fabulous, and with good potential longevity. — 8 years ago

Samuel Gowland

9.5

Beautiful wine - highly recommended!! — 9 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.6

Great Aussie red. Generous, but varietal and calmly powerful. — 10 years ago

QA Waters

8.9

Solid hints of pineapple and stone fruit, with a dry finish that I'd recommend a spicy Thai to accompany with. — 10 years ago