K U

9.0

Smells like an oak bomb with some honey in the back end to the nose. More acid and light citrus finish, oak body more texture you're getting from the beginning of oak but not super oaky. Little bit of toast too. Great wine — 11 years ago

Brett Vanderbrook

9.0

2013 vintage, which wasn't an option. Lemon and wet stone on the nose. More fruit/less acid on the palate. Kind of a candied lemon peel quality with a little zippiness. Not bad at all for a $10 bottle! — 11 years ago

Nathan M

9.7

Best red I've had in a while. Heavy body, plum, a little spice. Really really like. — 12 years ago

Luke Nio

9.2

Oh Lordy the stems, bright and lifted, perfect with puttanesca tonight — 11 years ago

Chris Manuilow

10

Gotta mix it up every now and then. Variety is the spice of life. — 11 years ago

Greg Sorensen

9.6

Magic acidity. 73er 👊 — 12 years ago

Igor Netto

9.8

Great argentine wine! — 13 years ago

Michael Dorman

10

Some damn fine Bordeaux - circa 2000 — 11 years ago

Nic Gautreaux

9.5

This is how Pinot Noir is suppose to taste! Wow...just in time too! — 11 years ago

Jessica Garcia

9.5

You can definitely smell the Riesling's influence at 35% and the Pinot blanc at 33% seems to do the job of sliming it out and giving it some vibrancy - then the Pinot gris and gerwurztraminer give it a bit of elegance. Interesting and delicious white. — 11 years ago