Dark and deep. Fine tanins and not to chalky balanced wine was short on the palate though — 7 years ago
Lo stappi e le ciliege della tintilia balzano fuori dalla cornucopia, il colore è quello del montepulciano solo un più trasparente. Le note balsamiche importanti di erbe aromatiche e sottobosco. Le spezie si fanno sentire on grande pulizia, il pepe nero e i chiodi di garofano. Caldo e rotondo, fresco leggermente sapido e minerale, fine, elegante nonostante il frutto importante e i tannini fini e golosi.. Pulitissimo. — 10 years ago
Big tannin and fruit. Nice acid. Beautiful plum. — 12 years ago
Delicioso Chianti com bom corpo e vivacidade. — 5 years ago
Goooooooodddd!!! — 7 years ago
Nice balance of tart fruits and earth. Med body, med+ acid, med tannin. I’ll drink this style all day. — 7 years ago
very intensive — 10 years ago
Founded in 1956 by the sole and present owners, Michele and Giuseppina Chiarlo, son of over seven generations of admired wine growers. Enticing berry and floral aromas with a waft of earthy notes. On the palate cherry and blackberry with sweet spice and citrus zest. Fine soft tannins, lively acidity, medium finish ending with earthy mineral. Very nice. Tasting Sample. — 7 years ago
Ligerito rico!! Papito chulo — 7 years ago
2010 brings the fruit! Did i mention that a full 750 also went into the braising sauce?
— 10 years ago
Complex and worth decanting to allow to breath. Will try again when sober. — 11 years ago
Lance E. Farman
Finessed tension. Bright brambly black fruits dance delightfully. Happy aromas that waft out of the glass. This is the type of bottle that disappears. Underated. — 4 years ago