Pavle Milić

9.3

Generous, fruity, dense, and slightly grippy. — 9 years ago

Rob Basanta

9.0

Excellent red, enjoy with a steak or by itself — 9 years ago

Jonas Johansson

9.5

Ahora Reposado. — 10 years ago

Amy Baker

9.2

Chateau Tumbleweed Cimarron Vineyard Temparnillo pairs extremely well with smoked Gouda and double glauster with chives! — 9 years ago

Benjamin Simons

8.9

Wine tasting in Arizona; an interesting blend of Tempranillo, Garnacha, and Montastrel. Pleasantly surprised by this one. — 9 years ago

Rena Escobedo

9.3

Do goo and smooth. Like jam in a glass. — 9 years ago

Kyle Schlachter

Writer Colorado Wine Press

8.9

Mocha, espresso, meat, baked earth — 9 years ago

Ray Isle

Executive Wine Editor Food & Wine Magazine

9.0

Ah yes, that classic Arizona high desert Picpoul/Viognier/Riesling/Roussanne/Albariño/Muscat/Malvasia blend one sees so often these days.... — 10 years ago