Mike Saviage

9.6

Tasted blind. Medium gold, heavy. Great leesy lemon nose. Some honey and white stone too. Very tight, with Chablis-like intensity/acidity. Seems young. I go with 02 Raveneau MdT as a guess. Surprised to see an 89 in such great condition. I had/loved the 86 of this. Would love to find me some of this 89... — 6 years ago

Rebecca Solow

9.3

The most striking thing about this wine was the very creamy, buttery brioche flavors, along with lemon and pear. Apparently achieved through natural malolactic fermentation, along with extended lees contact. No oak (yay!). Well balanced with nice crisp acidity. Age maybe accounts for the lovely gold hints in the color? All around delish! — 7 years ago

Amy F

9.0

Dry, a little funky, not too yeasty — 8 years ago

Jean-Francois Pelletier

9.2

Gold color. Intense nose of yellow apple, lemon, hints of tropical and other citrus fruits. Full and balanced palate with acidity running through the very long finish. — 9 years ago

with Frankie

Michael Rulf

9.2

Got @ Goodstone Inn in Middleburg — 10 years ago

Peggy Lane

9.2

#theverybigcatchup — 10 years ago

Bobby Kacher

9.2

Suave, profound and delicious !!
Bravo to the Gonnet's and the great La Crau vineyard — 10 years ago

Anthony Vitello

9.1

Creamy goodness.
#brovino — 11 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.8

2014 Prologue. Holy moly! This is unadulterated fun! Love this wine more every vintage. Perfect with André Soltner roasted poussin with pan-roasted carrots and fingerlings. — 11 years ago

Eduardo Bolaños

Sommelier Terroni Downtown LA

9.3

Nothing like white burg! — 12 years ago

Thomas Colman

9.4

Slight touch of brett. Added to the wine as the fruit was still present. Was a great one. — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.1

The fact that this is an entry level is rediculous — 7 years ago

Johnny Coull

9.0

Orange wine week! — 8 years ago

Michael Piaker

8.9

7 December 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

ADAM STROMFELD

9.5

Butterscotch and caramel. Creme broule Yes this is a 21 year old beauty!! Lucius and long elegant and soft this wine goes on for what seems like an eternity. — 9 years ago

with Frank

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 10 years ago

jake aziz

9.1

Drinking nice, kinda between phases. — 11 years ago

Niek Hartering

9.2

Club Tropicano — 11 years ago

with Alessandro and Jos

Rob Moose

9.5

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 12 years ago

Mo Cherry

9.8

Tremendous!!! Thank you, Claffee!!! — 12 years ago

Pinotage Street

9.0

Smoky and full flavoured, without being too rich. — 6 years ago

Mark Geylikman

9.2

Utterly unique. Blood orange and tangerine 🍊 resin. Pith. Fleshy texture. Great structure. Long finish. — 6 years ago

Lindsey King

9.0

Candied ginger, carrot and carrot peel, little spice and loads of florality. Grippy but mouth watering but heated too! Eccentric wine! — 8 years ago

Jordi Pazo

9.2

Vila. Cata Puligny-Montrachet. 117,80
09.10.17 — 9 years ago

Julien S.

9.1

Crisp apple and citrus. Dry, slightly funky finish. — 10 years ago

Polly Marie

8.9

Great with citrus and garlic — 10 years ago

Michael Shick

9.5

Impressively complex and interesting for a good very good price. — 10 years ago

Nathan ratapu

9.0

Take a ride to funky town. Peppers and cream, body of a California Chardonnay with the headspace of Chablis and it's a Sauvignon Blanc! great minerality. — 11 years ago

Mackenzie

9.5

Not quite an orange. Sauv blanc like it should be. SoOo very exciting. Picked late, juice stays on the lees for months n months. Very rich n slight tannins but w/ racy acidity! Mouthful of limes n stones n juicy peaches! — 11 years ago

R Houle

8.9

Surprisingly light. It starts with a floral overlay - it's there then dissipates into a light finish and then gone. Any easy drink — 12 years ago