Berries, tart and tangy citrus. Fun pairing with Cantonese food! — 10 years ago
This is 2002 — 11 years ago
Paired nicely with smoked quail egg that was marinated with wine.
— 9 years ago
It's LOVE!!! Once again 60% Pinot Noir!!! — 11 years ago
Lunch treat. — 11 years ago
Refreshing — 9 years ago
Special Club great time.
Round, creamy, smooth. — 9 years ago
Manoj Parmar
At 1760 on 2-27-17
Gianpaolo's rec as first bottle
MP: strong bubble but subtle fruit hints
Jeets: rich complex good bubble better on flute — 8 years ago