2013 vintage — 9 years ago
Plum, cinnamon, spiced cake. So interesting, inspires desserts. — 11 years ago
Outstanding and inspiring! — 11 years ago
A fantastic full bodied white wine of Vermentino and Chardonnay that is aged in oak. — 12 years ago
At aroma celebrating my mom's birthday! — 13 years ago
Deep, dark, balsamic fruit and fragrant scorched herbs on the nose. More sweet, dark, intense fruit, herbs and a little earth on the palate, with a long, very grippy finish. Already deliciously elegant with a promising future. Great stuff. — 9 years ago
10 September 2016. Barano, Brooklyn, NY. — 10 years ago
Ocie had this 11 years ago
Beautiful little Calabrian red blend. — 12 years ago
Fun!! With Chez Panisse style crab — 12 years ago
Beauty. Herbaceous caramel stone. — 13 years ago
Big and juicy and chewy. I can't take credit for this description, but cherry liquor is spot on. — 9 years ago
One of the most easy drinking reds I've had. Would highly recommend again. — 9 years ago
Pretty amazing. Vibrant and alive — 10 years ago
Funky white one, unfiltered awesomeness. Copper orange color, fruity, metal and bright on the palate. Good acidity with backbone, could go much longer. Delicious funkyness. — 11 years ago
Great! Becca and I shared this weekend — 13 years ago
Collin Clark
Smooth and enjoyable. Notes of chocolate, moss and bing cherry. Easy to drink not overly complex and perfect for sipping and relaxing. — 9 years ago