Bruscheta, cured hams and cheese night. — 12 years ago
Fruity with dry finish. Great with food — 12 years ago

Not as thick feeling as other Sauternes I've had so I like it better. Characteristic honey flavors, the ending is a bit weird and minerally / barrelly... Flavors of hard water? — 11 years ago
Great acid, no flab, nice minerals — 12 years ago
Wine number two. Poopy and jammy. — 12 years ago
Very good glou glou — 11 years ago
96 points? No way. Fine village wine with clean 2010 fruit. Great for its pedigree. Happy to drink it. — 12 years ago
Goes well with grilled tri tip
— 12 years ago
Excellent vin sur une côté de bœuf environ 35/40 € — 12 years ago
Craig Stanfield
Really nice and drinking very well — 11 years ago