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Turned 38 so have to celebrate with my favorite Burgundy village in the penthouses of HK. Mouth full of fruit a bit young just like me paired with Belon oysters and Beluga — 9 years ago
Had with quail at Ledoyen in Paris and it was perfect. Elegant with excellent acid but quite aromatic with good earth / spice. Could use some time. — 10 years ago
Andy Tam
Turned 38 so have to celebrate with my favorite Burgundy village in the penthouses of HK. Mouth full of fruit a bit young just like me paired with Belon oysters and Beluga — 9 years ago