The vineyard is mere yards from Meursault, and this wine is just as good (or better) than a lot of Meursaults I've had. Perfect with Lobster and drawn butter. — 10 years ago
anniversary toast at Charlie Bird — 11 years ago
Smooth with a dry finish. 14% alcohol. Thanks to Charlie. — 12 years ago
Who doesn't love Corton Charlie. — 9 years ago
2013. Grace and elegance in a bottle. 12.5 percent alcohol. From Cobb fruit. Just beautiful. — 9 years ago
6L-yes, Corton Charlie from 6L. 2005-Surprisingly forward from this format and delicious. Not super refined but did the trick on a day sail with a dozen friends and good food. Thanks Jim!! — 10 years ago
#ipob highlight — 10 years ago
Charlie & Chuck's 2nd vintage - still going strong - all parts Cabernet old school style. Last bottle from the cellar. Meant to try it last year. — 11 years ago
I mean... If your going to drink Chardonnay! — 11 years ago
Had at Charlie Gitto's Italian, St. Lious — 12 years ago
Nice bonus to a fine meal at Charlie Bird. Props to Brandon and the team for their hospitality, Montevertine for the win! — 9 years ago
Infanticide. Served with the pasta course at the Charlie Bird pop up in Aspen. — 10 years ago
Friday bubbles #anniversary week #alltheswirl life doesn't suck. #love Charlie — 11 years ago
Charlie & Chicken! — 12 years ago
Eli Barton
This was fantastic. Incredible aroma, lemon and very elegant oak notes, the flavor was amazing. Great levity, balance and acidity, continuous flavors, seemed to keep evolving and last forever. Pretty damn amazing. Thanks to Chris and Max! — 9 years ago