Introduced at Charlie Bird, now serving at home! — 8 years ago
Grapefruit and grassy aromas. Great refreshing citrus and smooth finish with kefir lime. — 9 years ago
I love the Echo label made by Lynch, and this was a power house of a Bordeaux. Brick wall of tannin even 4 hours later and after 60, yes, 60 hours of decanting, the flavors being masked by high acidity and tannin of a young wine finally had their 15 seconds of fame. Dark rich flavors of creme-de-casis and blackberry tart, and gravelly minerality, with a toasty oak undertone and still finishing with a firm tannin but just more enjoyable than right out of the bottle. — 10 years ago
Love it with ice on a hot day the fruit balance is good and refreshing — 10 years ago
This is the 2010 Echo West Vineyard. Proving to be a fine example of Cabernet quality coming out of eastern Oregon. — 10 years ago
Friday bubbles #anniversary week #alltheswirl life doesn't suck. #love Charlie — 11 years ago
İt's soft, drinking is light and smooth — 11 years ago
Terrasse vin Spania — 12 years ago
Bright elegant wine. Fresh acidity and minerality. Citrus, grapefruit and Parmesan! Good recommendation @Charlie Lewis — 8 years ago
Fruity taste — 9 years ago
Paradise Springs a Local winery to me developed a well balanced Cabernet that could compete with any Napa Cabernet that I currently have in my wine cellar. Hitting all the necessary smokey tannins and with deep hints of tobaccos and rich flavors of blackberry. Hints of oak seep through the richness of the wine as the dryness of the Cabernet leave and echo of desire to drink more. Truly a wonderfully rich wine for such a local winery. A delectable red for an everyday drink of sorts. — 9 years ago
A GORGEOUS white, will definitely buy this again! — 10 years ago
Infanticide. Served with the pasta course at the Charlie Bird pop up in Aspen. — 10 years ago
A textbook color of ruby red. Terroir driven for sure, the nose is a plume of earth and pure red fruits. The palate has a gentle femininity to it, beautifully elegant and classy. The tannins are smooth as silk, the finish a persistent echo of the terroir. — 10 years ago
Visited the winery in south Africa, very delicious wine. Champagne is delicious also! — 11 years ago
Smooth with a dry finish. 14% alcohol. Thanks to Charlie. — 12 years ago
Charlie & Chicken! — 12 years ago
Great pino had with Charlie and craig in sf. — 8 years ago
"Neal can get me a firkin for 85 quid." - Charlie — 8 years ago
Who doesn't love Corton Charlie. — 9 years ago
6L-yes, Corton Charlie from 6L. 2005-Surprisingly forward from this format and delicious. Not super refined but did the trick on a day sail with a dozen friends and good food. Thanks Jim!! — 10 years ago
İçimi yumuşak — 10 years ago
Tres Beautiful nose 👃👃👃
Caramel apple-banana brûlée top notes, pear and spice underneath, still-pert lemon zest and peach custard, too. Palate delivers that Cali-leonine body -ie big! - but with enough brisk acidity to keep things more than decent. Long, with flavors that echo the nose and all around beautiful balance. Drinking super well at moment, near its peak and rewarding this bit of bottle age with plenty of secondary characteristics. PLUS:: #winebling (yes, there are some tartrate crystals, folks - all just adding to the allure - game on!) — 10 years ago
Charlie & Chuck's 2nd vintage - still going strong - all parts Cabernet old school style. Last bottle from the cellar. Meant to try it last year. — 11 years ago
Had at Charlie Gitto's Italian, St. Lious — 12 years ago
Natalie Griffin
medium berries — 8 years ago