Max Hollander-Eberly

9.1

Very similar to a Nuits-St-George! Great cola nut tones and developing complexity. So happy I could taste a rarity like this! — 6 years ago

Nick Ferrall

9.3

Standout of the night...Layers of earth and spice. — 7 years ago

with Pietro and Grant

Manny Abascal

9.0

Fruit forward and lush, like other 02s I have had, but showed better than my first bottle. — 7 years ago

Pinotman /// Andreas

9.7

Stunning. Folks debated if this was better than the 2006 Clos St. Jaques from Bruno Clair. For me it was a toss. This one was perhaps more earthy and less cherry notes driven - more mushroom 🍄 and forest 🌳 floor. Really wine does not get much better then this! — 7 years ago

Kimberly

9.1

Opened up beautifully. Blackberry and pepper with subtle meat notes. For under 15$ you cant go wrong. Its like finding a cheap flight to the Southern Rhone and getting upgraded to business class for free. — 8 years ago

Sarah Brannan

9.2

A delicious wine that should show even more in the next few years. With notes of kirsch and black currant, this soft, but complex wine is delicious. It has slight herbaceous undertones that round out the fruit forwardness. Probably one of the better Chat. Du Papes from this vintage. — 9 years ago

Mark Soshi

9.5

"Domaine Robert Arnoux Nuits-St-Georges 1er Cru Les Poiset 1996" 澱が舞ってしまい、色は濁った濃いガーネット、熟成したカシス、腐葉土のようなアロマ。古酒の複雑味あり、しかし枯れることなくグラスの中で花開く。余韻は素晴らしく長い。 — 10 years ago

Kip Wilson

9.0

Very fruity. Delicious. Enjoyed it with a pork tenderloin. Nice combo — 6 years ago

Lorgio Jimenez

8.9

Do you know the way to St. tropez — 7 years ago

Jean Jouvin

8.9

Very acceptable with a lamb gigot façon auvergnate (4 heures de cuisson à l'étouffée) — 7 years ago

Lily Savoie

9.2

Last night in the North of Martinique at Restaurant 1643 — 7 years ago

Charles Cutter

9.0

Well balanced easy drinker would love to stock up on this one — 8 years ago

Adam Reinhard

9.5

Cedar and perfume. Young tannins. Robust body. Dark and dirty nose. Delightful with gnocchi and roast tomato. Thanks @Snug Dawg ! — 9 years ago

Jonathan Lipsmeyer

9.4

Soy, white pepper, aircraft carrier of big plum jam and cranberry, a touch of heat on the finish, gentle allusions to leather, long way to go but good juice — 10 years ago

Leta Soza

9.7

Just stunning — 11 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Touch past its prime, but it’s lovely. Beautiful porty feel here. — 6 years ago

Justin Debrosky

9.5

This was way better then expected! #oldburglove — 7 years ago

Colleen DeCourcy

9.0

Unusually earthy for a Bordeaux — 7 years ago

with Emma

Bryce Bannatyne

New Jersey Sales Representative Martin Scott Wines, Ltd

9.0

Taut, bright, bold, fun. — 7 years ago

with Alexa

Stephen Sternberger

9.1

Old world, so needs food! But with food, complements it very well...beef, lamb, red meats in general. Excellent value for around $25. This was a 2012. 2009 is superior. — 9 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.0

Cinnamon is making lamb shanks and I just started reading Mr. Curtis' new book, so it had to be Burgundy tonight. The quote from Claude Arnoux, from 1728, "all the lords who prefer healthful drinks to dainty ones order wines from the Cote de Nuits for their table" made me reach for this Gouges. Report to follow. — 10 years ago

with Cleora

Okamura Seisho

9.0

20130210素直な感じ — 11 years ago