Andreea Barroca

9.1

Cerise griotte a fond — 5 years ago

with Eric

E & K G

9.1

Crunchy cranberries with some spicy notes! Great acidity that keeps the wine fresh throughout a meal, yet manages to stand up vs some chunks of filet. — 7 years ago

Anna Tyack

9.0

Lovely Volnay discovery made by Tomoko Kuriyama (Tokyo-born, German-trained for winemaking) & Guillaume Bott (winemaker at Domaine Simon Bize in Savigny-les-Beaunes) | They started their negoce in 2010 | Juicy & lively 2012 Chanterêves — 11 years ago

E & K G

9.0

A fun high QPR favorite of ours. Great food wine that really can match with a wide variety of flavors. Juicy purple fruit with bright acidity that makes it a solid pairing with most foods. — 5 years ago

E & K G

9.1

Some lighter crunchy red fruit followed by darker fruit and solid tannins. Needs some more time in the cellar. Good structure and will likely cellar well. — 6 years ago

John Osgood

9.2

Really beautiful, crisp and pure. Promising new négociant on the scene. — 10 years ago

Alessandro Dalle Carbonare

9.2

Still young. Lovely flowering hay and milky notes — 6 years ago

Shengli Hu

8.9

Sour cherry, tart raspberry, VA, tomato, tomato leaves, hints of sweet spices. Tight/medium tannins, medium+ acidity. Medium finish. — 6 years ago

Patrick McKee

9.1

Actually riesling, apparently with grapes from the mosel. Cloudy medium green gold; flamboyant ripe peach and pineapple; mainly bitter and slightly astringent, prob skin contact, with low-medium heat and acidity perhaps damped by cloudy texture but all in all mouthwatering at end. Idea is skin contact to balance out good but overripe grapes? — 8 years ago

with Kim, Levon and 1 other