Perhaps the best Aligote I've ever had. Tangy and bright, juicy and lemon resin stone chalkboard — 10 years ago
Nice to visit Chalkboard and recall memories from our engagement when it was Cyrus...doesn't hurt that the food here is delicious. — 11 years ago
The color of our 2010 Nicole’s Vineyard Estate Pinot Noir has the appearance of a dark chalkboard and aromas of cocoa and cinnamon. Elegant spices, cherry compote, and a touch of earthiness are wrapped in a toasty caramel and vanilla finish. Try this wine with wild game, such as venison, bison burgers, herb-roasted wild pig, or grilled salmon. Try with a roasted loin of lamb coated with olive oil and lightly salted. — 11 years ago
Outstanding wine, with lemon and saline and Asian pear all shot through with wet chalkboard and thyme. — 11 years ago
2013 bottled bliss. Palest peach smells of citrus peel and wet stones. In the mouth, bright citrus peel and wet chalkboard and dried flowers. Gulp. — 11 years ago
Denser palate expression, loads of fruit in a medium flavor intensity. This is all about a texture of viscous body versus tense acidity. Not your typical seashell Sancerre, curious about the soils. Usually kimmeridgian or chalkboard matbe more limestone with less chalk? — 10 years ago
Fresh. Cherry strawberries and floral with mint and wet chalkboard. Nice acidity and tart red fruits. Sicily scores again. — 10 years ago
Chalkboard favorite. Smooth — 10 years ago
To quote the man who knows his wine an soil types " it's like licking a chalkboard". I'm still trying to get over this wine. :) — 12 years ago
Kevin Healey
A surprise. Zesty with a dash of sweetness , perfect for the Thai food I ate with it — 9 years ago