My absolute favorite white wine! Delish!
— 9 years ago
Yummy and warm. — 9 years ago
Great Malbec, smooth California Malbec — 9 years ago
Very refreshing. Smooth — 10 years ago
Absolutely delicious! — 10 years ago
Nova Scotia bubble! Delightful! Lovely bubble size, aromas of apple and red currants. Medium-bodied with great acidity and flavours of green apple, red fruits, and buttery brioche. Long finish. — 11 years ago
Tastes like black licorice pop rocks with a lingering blackberry finish. — 11 years ago
Nice job, Chuck Mansfield! — 11 years ago
Dark purple and indigo. Some figs. — 9 years ago
Another solid NZ SB. Crisp, but not overly green. Vanilla and pear, and nice minerals. — 9 years ago
Proud to see Canada now has at least one serious sparkling wine producer. — 9 years ago
Grapefruit and lime zest, lively — 10 years ago
Slightly better than the 05 with longer finish and more fruit — 10 years ago
Vanilla and spice nose. Well rounded berry flavor with hints of spice. Long satisfying finish. Great wine. Had it in Austin for New Years. — 10 years ago
This is the first time we've had Dragonfly and it's an excellent example of an Australian Shiraz 😊 — 11 years ago
Major citrus grapefruit nose with slight woody edges, I liked that. Very nice fruit on the tongue. Very light. — 11 years ago
The most obvious trait of this 2009 Knights Bridge Estate Cabernet Sauvignon is its booming power and complexity. Aromas of black cherry, ripe macerated black raspberry, espresso, spice, and dried lavender bound from the glass and continue to reward through a dense, weighty palate. Plush layers of dusty mocha, dark sweet fruit, and cedar surge through a rich mid-palate and unfurl to an expansive finish. Well-integrated oak, fine-grained tannins and lifting acidity lend excellent structure and balance. Our biggest Knights Valley Cabernet Sauvignon to date, this wine will continue to evolve for a decade or more. — 12 years ago
Nova Scotia terroir. Zesty lemon on the nose. Crisp, slightly off-dry with subtle minerality. — 8 years ago
Gracefully aged with cocoa, red pepper, and generous fruit remaining. Still completely balanced. Lovely. — 8 years ago
Very light color like a Pinot noir. Sour cherry, red pepper, cinnamon at the end — 9 years ago
Extremely well done — 9 years ago
Berries, slight vegetable flavors, medium tannins - great wine! — 10 years ago
This wine was a complete experience of delight. Drunk alone or with food it stands tall and proud. Perfectly balanced fruit and acids and a mature, full, round taste that lasts on the palate and in the glass. — 10 years ago
Deep cherry and creamy oak — 10 years ago
Pretty solid. It definitely kept me coming back for more. It has been a while since a big Cab Sauv has made my taste buds perk up. — 10 years ago
Susan's birthday wine in NOLA. Boysenberry nose, good entry, medium length on the finish. Nice balance. — 11 years ago
Excellent Chardonnay. Full bodied, rich flavors and silky finish. Affordable everyday white. $16 at Wegmans. — 11 years ago
Liz O'Neal
Light and fun carbonated Sauv Blanc (not made in traditional champagne method) -- interesting alternative to break out for friends who prefer bubbles — 8 years ago