Pekka Holma

9.1

Young St. Emilion blend of 90% Merlot and 10% Cabernet Franc. Red berries, plum and smoky notes. Medium to full bodied, chrisp acidity and some heat from alcohol. Still a little bit off, needs year or two to settle down. Don’t know can I wait so long for this very decent wine with excelent value. — 7 years ago

with Nina

Patrick O Driscoll

9.6

Great wine with tannins, decant to fully explore and enjoy. — 7 years ago

edward Simpson

9.0

Awesome pommerol, all the berries and more...given by M and C 59 Mitchell Wine — 8 years ago

Antonio Claudio Tarre

9.2

I had a bottle of this wine a while ago and it was spectacular: 94pts. The second, which I drank a few weeks ago, was very good, but not as good as the first one, but still pretty decent: 90 pts. On average 92. A fine claret by the owners of Cheval Blanc. — 9 years ago

Glen Digwood

9.1

great dark fruit — 10 years ago

Eric Dussaud

9.5

Well balanced, round and elegant. Great value (22 euros at the Cave a Millesimes in Paris) — 10 years ago

Jeff Sidwell

Owner Bon! Gourmet

8.9

Really good for 2011 tightly wound let it breathe 85/15 merlot to franc — 11 years ago

Alex Alvärëz

8.9

Loaded with Brett and VA upon opening but as it breathed, filled out in a truly fantastic way. — 11 years ago

Pam Hilbers

10

At La France in St Martin
— 12 years ago

Lisa Stow Bailly

9.2

Delicious, flavorful wine from Marco's favorite French winery — 13 years ago

with Marc

Byron C Mayes

8.9

Deep garnet purple in the glass. Abundant nose of cassis and graphite, echoed on the palate with a bit of additional black fruit. Medium acidity. Medium tannins. Lengthy, dark finish. Classic right bank Bordeaux that’s drinking very well now, but still has a few good years left. Filet with Bordelaise is a natural, but work your way out from there. — 7 years ago

Joyce Lin

9.0

This is a 100 % organic Syrah grown on decomposed granite hillsides in Saint Joseph, displaying violet, ripe black fruits with hint of dried blueberry, black pepper and vanilla. Slightly musky, dusty, med plus body with great acidity and med plus tannin. A wonderful Saint Joseph has depth, structure, and fruitiness. — 7 years ago

Steve Pollack

9.2

So perfect with oysters! — 8 years ago

Michael Long

9.3

Very smooth — 9 years ago

Nagib Nasr

9.2

Beautifully balanced Bordeaux. Complex, smooth, leather with a nice long finish. — 9 years ago

Scott e

9.0

Forest floor and underbrush, in a medium bodied with some dark red fruit notes. Drinks great considering vintage and cost. — 10 years ago

Rhonely Boy

9.0

Very tasty.
I would remove capsule and check cork, cork was wet fractions from hitting the outside. — 10 years ago

Bro Auten

9.1

Sweeter wine but the finish is so smooth! — 11 years ago

Judy Young

9.9

Very smooth. Not sure where I got it. — 12 years ago

Gregory Hu

9.1

Refreshing and light — 12 years ago

Jeremy Pollard

8.9

Oak and spice aromas. Lots of oak. Darker red fruit and some black, lots of oak spice on the palate. Way too young right now. — 7 years ago

with Sam

Mark De Lira

9.2

Like Pinot Noirs? This one is not to be missed. Subtle, but velvety fruit you would expect from Bourgogne - but a slight tanginess on finish. Paired incredibly well with our walleye! — 7 years ago

Patti Gamboni

9.0

150m / red clay, wow aromatics, raspberry. Pepper. — 8 years ago

Seunghyun LEE

9.0

오샹에서 다시 사마셔야지 — 8 years ago

Olivier Schutte

9.4

Spent a long time in the cellar - Well worth the wait — 9 years ago

Michael C

9.2

Great value. Nice dry French white with a fruity, citrus bouquet — 10 years ago

Mayuka Yatomi

8.9

Full of rich juicy cherries and currants with hint of vanilla. Very modern in style with soft tannin. Super approachable Bordeaux wine. — 10 years ago

Kristen Schipper

8.9

Fruit forward, transient tannins, sweet mushroom, pepper — 11 years ago

Peter Gildea

9.0

Excellent blend — 11 years ago

Jen Buck

9.4

Yep! Solid Bordeaux — 12 years ago