Stacy Markow

9.0

2014 Cab Franc / Chenin blend. Loved this — 8 years ago

Missouriwinegirl

9.0

Black cherries, blueberries, and blackberries with a hint of spice — 8 years ago

Alan Cohn

9.3

Holding up well. Good acid. Honeysuckle on the nose. — 9 years ago

with Harmony

Mike Dombrow

Buyer Sunfish Cellars

8.9

Nice expression: cut between appley hay and peach pie. Great zip of acid that slices the sugar through the finish. — 9 years ago

Douglas Meyer

9.8

Had this also with the oysters Bienville. Super yummy. — 10 years ago

Greg Borden

Sommelier/Wine Director Mas Farmhouse & Mas Grillade

9.0

Dried leaves and a bunch of apples wrapped up in lanolin — 12 years ago

Lara H

9.1

Why hello cab franc!!! — 8 years ago

Seunghyun You

8.9

굿.. 굿... 적절한산도...
당도도 적절... 우리와이프 좋아할만한 와인. — 9 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Candlewax and honey. Textbook savennieres from a fantastic producer. — 9 years ago

with Max

Jennifer Bologna

9.1

Bright. Lively. Juicy and expressive. Tangy and refreshing — 10 years ago

Edouard Borie

9.8

Sur du foie gras — 10 years ago

Kate Cotty

8.9

Love dessert wine!!!! — 8 years ago

with Sara

DC

9.9

Thick honey consistency. Lovely lightly chilled. Very sweet. It's a must dessert wine. — 8 years ago

Pat Taylor

9.2

Am I drunk or is this wine fantastic? Both. — 9 years ago

Kate Schomer

9.2

Takes a little while to open up but very good! — 9 years ago

Vincent Bottreau

9.6

Glouglou grand cru, réduction à l'ouverture, puis panier de fruits mûrs, épicés, avec belle structure tannique soyeuse cc @Soucherie_Anjou — 10 years ago